Kfc Assistant Restaurant Management Trainee

If you are a friendly, responsible, and courteous rider who would be happy delivering piping hot and delicious meals to guests’ houses and offices, look no further - we’d love to meet you! Owns and operates a chain of restaurants. The Company specializes in serving fried chicken. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Job Requirements 1. Understand completely all policies, procedures, standards, specifications, guidelines and training programs. 2. Ensure that customer feel welcome and are given responsive, friendly and courteous service at all times. 3. Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes,...

We are seeking an experienced Restaurant Supervisor to join our team at Si Ha Mala Enterprise' in Bukit Mertajam, Penang. As a full-time Restaurant Supervisor, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service and maintaining high standards of food quality and presentation.Non-Halal...

_**LOOKING FOR MANAGEMENT TRAINEE FOR AREA**:_ -**: - Bukit Mertajam, Penang**_ -**: - Kulim, Kedah**_ **Responsibilities**: - Taking detailed notes and liaising with the District Manager and other HQ departments. - Reporting directly to the District Manager of all issues (Company operational targets, through ensuring a consistency of operation, product...

Permanent - RM2000-RM2499 - Flexible Hours - SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent - Food and beverage service activities **Job Types**: Full-time, Part-time, Permanent Part-time hours: 8 per week **Salary**: From RM2,000.00 per month **Benefits**: - Opportunities for promotion - Professional development Schedule: - Day...

**(MALE HOSTEL PROVIDED FOR OUTSTATION MALE EMPLOYEE)** **Job Summary** **Responsibilities and Duties** - Work in Kitchen to deliver correct order to the customer. - To control food cost at Kitchen. - Any other duties assigned by Management. **Qualifications and Skills** - At least 1 year of working experience in the F&B related field is required for this...

**Assistant Restaurant Manager** - Responsible for overseeing the overall operations and sales of the restaurant which includes customer service, kitchen operation, staff training and development and administrative function - Must maintain and control high level of guest service by ensuring consistent service standards delivered - Responsible for the...

JOB TITLE : ASSISTANT RESTAURANT MANAGERREPORTS TO : AREA MANAGER / OWNERPRIMARY OBJECTIVE OF POSITION:The Restaurant Manager performs and directs the overall restaurant management. Responsible for inventory and money control systems. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards...

Role DescriptionA Management Trainee has to complete a placement within 4 departments of the organization; namely Marketing and Sales, Product Development, QA and Operations.The trainee would need to adapt to working with different sets of people, in different roles, in different departments to gain as much knowledge of the organization as possible so as to...

**Requirements**: - 21 yrs and above - Educations level required: Certificate, STPM, Diploma & Degree Holder in Hospitality Management Business Administration Entrepreneurship Culinary Tourism Management Other related fields - Good communication and writing skills in English and Bahasa Malaysia. - Malaysian citizen. - Willing to work shifts, including...