QA Executive Nutrition/food Industry

5 days ago

Kulai, Malaysia JOBBUILDER Full time

**E5996L**
- Establish, implement and maintain company’s Management System and ensuring that it is complies with ISO 9001, FSSC 22000.
- Coordinate activities of third party visits/audit ( ISO 9001,FSSC22000 ) and associated corrective action activities.
- Ensure overall Food Safety Management System compliance with applicable regulatory and statutory requirements.
- Supervise & ensure the quality systems are adhered by production & relevant sections.
- To supervise all quality of Incoming, In-process & Outgoing Inspection area.
- To liaise & coordinate with internal team on quality matters & its improvement plans.
- Identifying deficient products and working with technical team to find and fix the cause
- Liaise with internal team on quality issue and coordinate internal corrective and preventive action, wherever required
- To liaise with 3rd party on matters related to the FSMS.
- To lead & motivate all QA/QC staffs and monitor the work quality of them and ensure their performances.
- Ensure effective closure, by working with auditee to ensure comprehension, development and execution of corrective/preventive action with regards to any non-conformity cited during audits.
- Identify areas of opportunity and support continual improvement of Food Safety Management System and develop and conduct effective training programs on related QA topics
- Manage internal audits, complaint handling (investigation/resolution), Document Control and ensure effective implementation of new/revised divisional and plant quality system and procedures.
- Play a role as Food Safety Team Leader to manage a food safety team and organize its work
- To ensure relevant training and education of the food safety team members.
- To report to the Operation Manager on the effectiveness and suitability of the food safety management system.
- Maintain safe work environment by following standards and procedures and complying with legal regulations
- To carry out any other work as required & authorized by Management.

**Job Requirements**:

- Degree in Chemistry, Food Science and Technology, Manufacturing engineering or related field
- At least 3 years of working experience in a leadership position
- Computer literature & able to analysis data.
- Strong communication skills, including the ability to explain and teach methodologies.
- Experienced in handling quality issue on Customer Complaint.
- Analytical, problem-solving, and decision-making skills
- Bilingual in English, Mandarin Speaking is advantages.
- Required experience in ISO 9001 & FSSC 22000, possible as Lead Auditor or Internal Auditor.
- Able to work independently with minimum supervision.

**Job Types**: Full-time, Permanent

**Salary**: RM5,000.00 - RM6,200.00 per month

Schedule:

- Day shift
- Monday to Friday

Ability to Commute:

- Kulai (required)

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