Service Crew
2 weeks ago
The Service Crew's responsibilities include greeting and welcoming patrons, ensuring that server stations are well-organized, removing restaurant trash, and attending staff meetings and training as needed. You should also be able to respond to patrons’ requests in a timely manner. To be successful as Service Crew, you should be knowledgeable about proper food handling procedures and have excellent organizational skills. Ultimately, exceptional Service Crew should be able to communicate effectively with both wait staff and patrons as well as demonstrate outstanding customer service skills.
**Job Types**: Full-time, Part-time, Permanent, Internship, Fresh graduate, Student job
Part-time hours: 10 per week
**Salary**: From RM2,000.00 per month
**Benefits**:
- Health insurance
- Opportunities for promotion
Schedule:
- Day shift
- Night shift
Supplemental pay types:
- Attendance bonus
- Commission pay
- Overtime pay
- Performance bonus
- Yearly bonus
**Language**:
- English (required)
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