Executive Chef

**Job Responsibilities: - ** - Work with the Executive Chef to continually monitor event execution procedures to ensure quality, consistency, efficiency, productivity and professionalism are at highest level. - Conduct hands-on teaching and training in commissary kitchen, working closely with chefs and cooks, as well as other associates as applicable who...

**Job Summary**: **Key Responsibilities**: - Plan, prepare, and cook authentic Indian dishes, including appetizers, main courses, desserts, and bread. - Develop and update the Indian cuisine menu, ensuring a balance of traditional and innovative dishes. - Ensure all dishes are prepared to the highest standards of quality, taste, and presentation. - Manage...

1. Supervises all kitchen operations including stewarding operations with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customer’s expectations. 2. Adhere to local regulations concerning health, safety, or other compliance requirements,...

**JOB SUMMARY** Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all...

**JOB SUMMARY** Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must...

**Job Number** 23140250 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary...

**Job Number** 23154153 **Job Category** Food and Beverage & Culinary **Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi, Kedah, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations....

**JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high...

**Responsibilities**: As the F&B Marketing Executive, you will assist the F&B and Marketing Departments in implementation of short, medium and long-term marketing strategies for Food & Beverage division. Your roles and responsibilities shall include, but not limited to the following: - Ensure that the dining experience and restaurant positioning come to...

**Job Number** 23121598 **Job Category** Food and Beverage & Culinary **Location** The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi, Kedah, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the...