Chef de Partie

2 weeks ago


George Town, Malaysia Bon Wine & Dine Full time

**Responsibilities**
- To lead in the absence of the Head Chef
- Following the standards set by the Head Chef and the company
- Supervise and coordinate activities of the cooks and kitchen staff
- Guide, motivate, and develop the team
- Ensure that consistent high-quality food is delivered at all times
- Ensure consistency and quality of food
- Pay special attention to the presentation of food
- Ensure constant checks on the taste and visual quality of the food
- Ensure appropriate and consistency in portion, plating, and garnishing of each dish
- Monitor quality and quantity of food prepared
- Ensure all statutory hygiene requirements are diligently followed
- Ensure strict sanitation with food standards is achieved
- To work together with the management team in overseeing the kitchen
- Assist in hiring, training, scheduling, evaluating, counseling, motivating, and coaching employees
- Ensure compliance in following all safety and security policies and procedures set by the company
- Report maintenance needs, accidents, injuries, and unsafe work conditions to the Executive Chef in a timely manner
- Complete safety training and certifications
- Ensure that the team is well-groomed and properly attired, according to the company’s standards
- Maintain confidentiality of proprietary information
- Protect company assets
- Develop and maintain a positive working relationship with the team to reach common goals

**Requirements**:

- Two years of working experience in the same capacity
- SPM/Diploma/Degree or higher academic qualifications in any relevant fields.
- Basic communication in Bahasa Malaysia and English.
- Independent with persuasive interpersonal skills and results-driven.
- Computer literate and numerate.
- Good time management skills
- Able to work on shift
- Target-oriented and able to work under pressure to meet targets.
- Good attitude and responsible character.

Pay: From RM2,800.00 per month

**Benefits**:

- Free parking
- Meal provided
- Opportunities for promotion
- Professional development

Schedule:

- Rotational shift

Supplemental Pay:

- Attendance bonus
- Performance bonus
- Tips

Ability to commute/relocate:

- George Town: Reliably commute or planning to relocate before starting work (required)


  • Chef de Partie

    4 days ago


    George Town, Malaysia Agensi Pekerjaan Carriera Talent Resources Sdn Bhd Full time

    **Company Overview** This Thai cuisine restaurant is a premier dining establishment, created in collaboration with an internationally acclaimed chef who has achieved remarkable success, including earning a Michelin Star and securing top rankings in Asia’s 50 Best Restaurants list. The restaurant is pork-free but serves alcohol. **Responsibilities**: -...

  • Chef de Partie

    4 hours ago


    George Town, Penang, Malaysia KKS HOSPITALITY SDN. BHD. Full time 30,000 - 60,000 per year

    Soori PenangPenang Heritage ReimaginedSoori Penang seeks a skilled and passionate Chef de Partie to join the opening team of our ultra-luxury heritage property in George Town. You will oversee breakfast service, ensuring that every dish reflects the refinement, balance, and authenticity that define the Soori culin...

  • Chef De Partie

    4 hours ago


    George Town, Penang, Malaysia Soori Penang Full time 40,000 - 80,000 per year

    Soori PenangPenang Heritage ReimaginedSoori Penang seeks a skilled and passionateChef de Partieto join the opening team of our ultra-luxury heritage property in George Town. You will oversee breakfast service, ensuring that every dish reflects the refinement, balance, and authenticity that define the Soori culinary philosophy.Key ResponsibilitiesAssist with...

  • Chef de Partie

    7 days ago


    George Town, Malaysia Marriott International, Inc Full time

    **Additional Information** **Job Number**25113336 **Job Category**Food and Beverage & Culinary **Location**Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia, 10400 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management Préparer des repas spéciaux ou des mets de remplacement. Réguler la température des...

  • Chef de Partie

    7 days ago


    George Town, Malaysia Marriott International, Inc Full time

    **Additional Information** **Job Number**25113336 **Job Category**Food and Beverage & Culinary **Location**Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia, 10400 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management APTITUDES DESEABLES Educación: Título expedido por una escuela técnica, de oficios o...

  • Chef de Partie

    7 days ago


    George Town, Malaysia Marriott International, Inc Full time

    **Additional Information** **Job Number**25113336 **Job Category**Food and Beverage & Culinary **Location**Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia, 10400 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - Na Marriott International, nós nos dedicamos para sermos um empregador que oferece...

  • Chef de Partie

    2 weeks ago


    George Town, Malaysia HOTEL NEO+PENANG Full time

    Preparing and cooking food. - Assisting in all activities in the kitchen. - Cleaning, tidying and maintaining the kitchen and tools. - Upholding health and safety standards in the kitchen. - Providing customer service to staff and customers. - Other tasks will assigned from time to time. Pay: From RM1,900.00 per month **Benefits**: - Free parking - Meal...

  • Chef de Partie

    4 days ago


    George Town, Malaysia GIC VOS HOSPITALITY SDN.BHD. (HOTEL DIVISION) Full time

    Supervises, controls and develops junior brigade members. - Sees to it that the Hotel’s House Rules and Regulation are adhered to at all times. - Assures proper safety, hygiene and sanitation practices are followed including correct storage of all commodities. - Ensures that present at area of work on time and in proper neat & clean uniform and that their...


  • George Town, Malaysia The Blue Mansion Full time

    Prepare the daily mis-en-place and food production in Pastry Section. - Coordinate daily tasks with the Sous Chef or Executive Chef - Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. - Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products,...

  • Chef de Partie

    7 days ago


    George Town, Malaysia Marriott International, Inc Full time

    **Additional Information** **Job Number**25113336 **Job Category**Food and Beverage & Culinary **Location**Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia, 10400 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management - Marriott International bietet als Arbeitgeber Chancengleichheit, eine Willkommenskultur...