Bakery Chef

**JOB REQUIREMENT** - Mini Qualification: Certificate/Diploma in catering/kitchen management. Sound knowledge of HACCP systems and requirements in Hot and Cold Kitchens. - Min Experience: 3 - 5 years in baking with experience in hotel line. **JOB RESPONSIBILITIES** - In charge of specified sections (Bread, Baking,Pastry, Hot Deli, Packing) including...

Executive Chef – PAUL MalaysiaCrafting French Excellence, One Plate at a TimeAt PAUL Malaysia, we celebrate the timeless art of French baking and cuisine. We are seeking a visionary Executive Chef who shares our passion for authentic flavours, artisanal preparation, and the pursuit of culinary perfection. If you take pride in refined craftsmanship and...

**JOB REQUIREMENT** - Mini Qualification: Certificate/Diploma in catering/kitchen management. Sound knowledge of HACCP systems and requirements in Hot and Cold Kitchens. - Min Experience: 3 - 5 years in baking with experience in hotel line. **JOB RESPONSIBILITIES** - In charge of specified sections (Bread, Baking,Pastry, Hot Deli, Packing) including...

**Job Overview** We are looking for an enthusiastic and dedicated **Pastry & Bakery Intern** to join our kitchen team. This internship offers hands-on experience in preparing desserts, pastries, and baked goods in a professional hotel kitchen environment. You'll work closely with experienced chefs and gain valuable skills in food preparation, hygiene, and...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking or equivalent to SPM - Minimum 1 to 2 years working experience in bakery section. - Critical thinking and knowledgeable in doing task. - Without knowledge in bakery is also welcome to apply. **JOB RESPONSIBILITIES**: - Assist bakery kitchen staff in preparing food...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking or equivalent to SPM - Minimum 1 to 2 years working experience in bakery section. - Critical thinking and knowledgeable in doing task. - Without knowledge in bakery is also welcome to apply. **JOB RESPONSIBILITIES**: - Assist bakery kitchen staff in preparing food...

**JOB REQUIREMENTS**: - Minimum qualification: Diploma/Certificate in culinary/baking or equivalent to SPM - Minimum 1 to 2 years working experience in bakery section. - Critical thinking and knowledgeable in doing task. - Without knowledge in bakery is also welcome to apply. **JOB RESPONSIBILITIES**: - Assist bakery kitchen staff in preparing food...

**Job purpose** The Executive Pastry Chef will be tasked with overseeing all aspects of the Central Bakery, from menu development and recipe creation to production and presentation. This role requires a combination of artistic flair, technical proficiency, and leadership ability to inspire and mentor our Central bakery team. The primary objective is to...

JOB REQUIREMENTMini Qualification: Certificate/Diploma in catering/kitchen management. Sound knowledge of HACCP systems and requirements in Hot and Cold Kitchens.Min Experience: 3 - 5 years in baking with experience in hotel line.JOB RESPONSIBILITIESIn charge of specified sections (Bread, Baking,Pastry, Hot Deli, Packing) including consignment outlet with...

Key ResponsibilitiesIn this role, you will:Assist the Sous Chef or Head of Production in overall supervision of Bakery Production operations.Key person in charge of Bakery Production operations in the absence of Sous Chef or Head of Production.Oversee the daily preparation and production schedule for a designated bakery section maintaining consistency in...