F&b Service Crew ] @ Kuala Lumpur

**Join the team! - ISETAN KUALA LUMPUR** Japanese | Western | Japanese Fusion | Dining | Restaurant | Bar | Pastry | F&B **Full Time Position**: **1. Service Crew / Dining Hall Staff / Waiter** Job Scope - Engage with customers (recommend menu, take orders, serve food & beverages) - Maintain a clean and organised dining area **2. Kitchen Crew / Backend...

**Join the team! - ISETAN KUALA LUMPUR DINING** Japanese | Western | Dining | Restaurant | Bar | Cafe | F&B **POSITION & JOB SCOPE**: **1. Service Crew** - Engage with customers (recommend menu, take orders, serve food & beverages) - Maintain a clean and organised dining area **2. Kitchen Crew** - Ensure all food is prepared according to recipes and...

Working day Saturday & Sunday from 1pm till 9.30pm - Greeting and assisting customers in a friendly and professional manner. - Taking customer orders accurately and efficiently. - Serving food and beverages promptly and ensuring customer satisfaction. - Handling cash transactions and operating a cash register. - Cleaning and maintaining the dining area,...

**KERJA KOSONG F&B | TIADA INTERVIEW | KEMASUKAN SEGERA | PELBAGAI LOKASI DI KL** Jawatan: _*Service Crew & Kitchen Crew* (Sepenuh Masa)_ Syarikat: Zensho (Ichiban Ramen | Sukiya Tokyo Bowls & Noodles) Lokasi kedai: - **Sunway Putra**: - **BBCC Lalaport**: - **Midvalley KL**: - **163 Mont Kiara**: - **Pavilion Bukit Jalil**: - **Wangsa Walk**: -...

The F&B Service Crew will report to the Restaurant Manager and forms part of the F&B team who collectively deliver exceptional guest experiences. We are looking for individuals who have a good knowledge of food & beverage, a team player and enjoys to wow guests with outstanding service and hospitality. **PRIMARY RESPONSIBILITIES**: - Attending to guests...

**Positions** **1. Service Crew Responsibilities** - Friendly & good appearance - Provide customer service & recommend items from the menu. - Good time management - Follow company rules & regulations. - Follow instructions from supervisors / head of division **2. Kitchen Crew Responsibilities** - Monitor & manage daily activities in the restaurant - Make...

Job RequirementsPossess at least a higher secondary / pre-u / A level, college or diploma.At least 5 years of working experience in the related field.Able to work shift, weekends and Public Holiday.Customer service orientated and energetic.Job ResponsibilitiesConducts monthly department meetings with the Banquet captains and associates.Maintain attendance...

**Assistant Restaurant Manager** - Responsible for overseeing the overall operations and sales of the restaurant which includes customer service, kitchen operation, staff training and development and administrative function - Must maintain and control high level of guest service by ensuring consistent service standards delivered - Responsible for the...

**JOB INFO** - Monthly salary minimum RM 1,800 - Meal provided - EPF & SOCSO - Annual Leave & Sick Leave - 6 days | 9 hours | rotational shift - **Opportunities for promotion** **JOB SCOPE** - Take orders, serve customer & handle payment - Maintain a clean dining / restaurant area - Work together in a team to complete other tasks in the...

**Hiring Gigi Coffee Pavilion Kuala Lumpur** **Responsibilities**: - Prepare food and beverages, including coffee and pastries, in accordance with standard operating procedures - Deliver friendly customer service to the customers - Handle cashier duties, including processing payments via cash, card, or e-wallet, with proficiency in using POS systems - Use...