Kitchen Crew
7 days ago
**Responsibilities**:
- Kitchen Crew Job Description:
- Sets up station according to restaurant guidelines.
- Prepares all food items as directed in a sanitary and timely manner.
- Follows recipes, portion controls, and presentation specifications as set by the restaurant.
- Restocks all items as needed throughout shift.
- Cleans and maintains station in practicing good safety, sanitation, organizational skills.
- Has understanding and knowledge to properly use and maintain all equipment in station.
- Assists with the cleaning, sanitation, and organization of kitchen, chillers, and all storage areas.
- Perform ad hoc task as and when required.**Job Types**: Full-time, Permanent, Part-time**Salary**: RM2,000.00 - RM2,500.00 per month**Benefits**:
- Benefits: Meal allowance
- Schedule: Rotational shift
- Supplemental Pay: Overtime pay
- Education: STM/STPM (preferred)
- Experience: Kitchen staff: 1 year (preferred)
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