Assistant Restaurant Manager

**(Open Relocation)** **-Training & Hostel are provided-** **Responsibilities**: - Assist Restaurant Manager in restaurant’s sales level and profitability with the following: - Perform daily closing and tally sales records to ensure consistency and accuracy. - Perform bank deposits after ensuring consistency and accuracy of financial transactions. -...

**Job Number** 23154244 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists...

**Job Number** 23152561 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists...

RICHEESE FACTORY MALAYSIA is looking for talent from the Quick-Service-Restaurant industry to join our rapid growth business in Malaysia as Restaurant Manager / Assistant Restaurant Manager.VACANCY AREA:Responsible for the daily management of the restaurant to meet and maintain Richeese Factory operations standards.Accountable for achieving the set targets...

Do you know Club Med?We have nearly 70 resorts, open in summer and winter, in 26 countries. We offer high-end vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.Why are you reading this job offer? Because you want to become an actor of this little extra that makes all our difference. You have human and professional...

Responsibilities:Able to lead, develop, motivate and manage the restaurant team in delivering the Nando's experience to our customers.Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control measures.Plan and manage local store marketing activities and implement national marketing campaigns.Increase...

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. DESCRIBE UR COMPANY Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

**Job Number** 23144737 **Job Category** Food and Beverage & Culinary **Location** Sheraton Kuching Hotel, 2, Jalan Padungan, Kuching, Sarawak, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if applicable....

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

**Job Requirements**: - Minimum Advanced Certificate in F&B Operations or Diploma in Hospitality/ Tourism - At least 1 year of relevant working experience as supervisory role in F&B industry. - Possess Food Hygiene Certification **Job Scopes**: - Assist Restaurant Manager for the smooth operations of the outlet particularly in inventory control, equipment...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

About the JobWe are seeking an experienced Restaurant Experience Manager to join our team in Kuching, Sarawak. As a key member of our operations team, you will be responsible for managing restaurant relationships and developing strategies to improve customer satisfaction.Key Responsibilities:Manage restaurant relationships to ensure high levels of customer...

B-CANYON(M) SDN BHD is a company established to manage the brand and operation of a chain of restaurants in Malaysia by the name of ‘Black Canyon’. Black Canyon Restaurant originates from Thailand where they have over 200 outlets throughout Thailand and also outlets in other Southeast Asian countries. In the year 2001, our Managing Director bought over...

Do you know Club Med?We have nearly 70 resorts, open in summer and winter, in 26 countries. We offer high-end vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.Why are you reading this job offer? Because you want to become an actor of this little extra that makes all our difference. You have human and professional...

The Culvert Hotel Resort is seeking an experienced Restaurant General Manager to lead our food and beverage operations. As a key member of our management team, you will be responsible for overseeing all aspects of the restaurant, including menu planning, inventory control, and staff scheduling.Job RequirementsDevelop and implement effective strategies to...

Company Overview">Club Med is a leading provider of premium all-inclusive vacations, operating nearly 70 resorts in 26 countries worldwide. Our properties offer a unique blend of luxury and adventure, catering to guests seeking unforgettable experiences.]Job Description">We are seeking a skilled Restaurant Operations Manager to oversee the culinary...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

**Job Scope / Responsibilities**: **Kitchen Crew** - Assisting Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping. - Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes. - Properly cleaning and sanitizing all food preparation areas and kitchen...

**Job Scope / Responsibilities**: **Service Crew** - Welcome and serve customers who enter the cafe/restaurant. - Take orders and serve food to customers. - Assist in the preparation of food to meet customer orders. - Clearing table after each customer dining. **Requirements**: - Must be Malaysian citizen. - Compulsory to have at least 1 year experience as...