Food & Beverage Attendant

7 days ago


Kuah, Malaysia Ri-Yaz Assets (Langkawi) Sdn. Bhd. Full time

1. To set up the host/hostess stand, review the reservation book and make recommendations as to the setup of the room. 2. To serve food and/or beverages to the customers. 3. To present menus to the customers and answer questions about menu items, making recommendations upon request. 4. To explain how menu items are prepared, describe ingredients and cooking methods. 5. To inform customers of daily specials, if any. 6. To prepare tables for meals, including setting up items such as linens, silverware, and glassware. 7. To perform food preparation duties as and when required. 8. To check with customers to ensure that they are enjoying their meals and take necessary action based on the feedback received. 9. To clean tables and remove dishes and glasses from tables, after customers have finished dining. 10. To maintain the cleanliness of each section of the dining room. 11. To address to any guest dissatisfaction immediately and inform the superior of the action taken. 12. To perform all other work as and when required.
Resort in Langkawi
SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent


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