Malay Chef

As a cook (specialized in Malay food), the person is responsible for supporting the Head and Sous Chef in a Kitchen delivering consistently high-quality food and ensuring the highest standards and consistent quality in the daily preparation, and keeping up to date with the new products, recipes, and preparation techniques. Duties & responsibilities - Takes...

As a cook (specialized in Malay food), the person is responsible for supporting the Head and Sous Chef in a Kitchen delivering consistently high-quality food and ensuring the highest standards and consistent quality in the daily preparation, and keeping up to date with the new products, recipes, and preparation techniques. Duties & responsibilities - Takes...

**JOB DESCRIPTION** - Cleans and prepares all basic food items. - Arranges all food items properly in stores. - Supervises subordinates. - Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements. - Picks up food orders. - Performs all other tasks...

To work directly with the head chef to create new input production for all F&B outlets. - To ensure quality and desirable cost are maintained. - To help the head chef to develop menu for all outlets. - To plan food promotion and suggestive selling. - To be responsible for employee’s action or inaction. - To supervise the daily set-up work for the various...

· To work directly with the head chef to create new input production for all F&B outlets.· To ensure quality and desirable cost are maintained.· To help the head chef to develop menu for all outlets.· To plan food promotion and suggestive selling.· To be responsible for employee's action or inaction.· To supervise the daily set-up work for the various...

**About the Role** Are you passionate about authentic **Malay cuisine** and ready to take your culinary skills to the next level? We’re looking for a **Demi Chef** to join our dynamic kitchen team! You’ll play a key role in preparing and cooking traditional Malay dishes for **large-scale catering, banquet events, and daily meal production** in our...

**Position Overview**: The Demi Chef (Malay Cuisine) supports the Head Chef and Sous Chef in preparing authentic and high-quality Malay dishes. This role requires expertise in traditional and modern Malay cuisine, strong culinary skills, and a commitment to maintaining kitchen standards. The Demi Chef ensures that all food is prepared and presented to the...

About the RoleAre you passionate about authentic Malay cuisine and ready to take your culinary skills to the next level? We're looking for a Demi Chef to join our dynamic kitchen team You'll play a key role in preparing and cooking traditional Malay dishes for large-scale catering, banquet events, and daily meal production in our central kitchen.Key...

**Job Summary**: **Key Responsibilities**: - Prepare, cook, and present authentic **Malay dishes** (e.g., rendang, masak lemak, gulai, sambal dishes, nasi minyak, traditional kuih) for both daily menus and banquet-style events. - Assist in **large-scale food preparation** and bulk cooking, ensuring consistent quality and taste across all servings. - Work...

About UsWe are opening an exciting new cafe-restaurant concept set to launch soon at The Linc, Kuala Lumpur. This will be the 3rd restaurant under IMS F&B Group, which also operates Locarasa at Bamboo Hill and Khan's Indian Cuisine at Bangsar South.POSITION: SOUS CHEF/ CDP/ COMMIS (WESTERN & PASTRY)1. SOUS CHEFAs a Sous Chef, you will be a key member of our...