Baker

Bakers are responsible for preparing, cooking and presenting desserts, sweet products and bakery products. Bakery & Cafe SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Responsible for the preparation and baking of pastries -To supervise the baking process during food production in commercial bakeries of factory -Responsible for setting up, monitoring, and adjusting oven temperature and time controls -Examine the products during and after baking to ensure product quality -Working experience as baker -Able to work...

RESPONSIBILITY: 1) Provide baker’s assistant services to bakers and chefs in a bakery or restaurant set up. 2) Assist baker in cooking and preparations of cakes, pastries and other items. 3) Maintain the premises of baking area in a neat and hygienic manner. 4) Assist baker in lifting heavy sacks of flour and other baking items. 5) Assist bakers in...

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For those without resume, please call 03 4065 0002 HR Dept for interview Work Location : Damansara Perdana Must have own transport Responsibilities: Prepare food - Baking of breads, preparing sandwiches, mixing ingredients Requirements: Good knowledge in Artisan Breads, all types of breads and bakery products Able to prepare a wide variety of breads and...

**This role reports to the Pastry Chef / Chief Baker** **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

_**Responsibility**:_ - Responsible for preparing and cooking bakery products at the highest standards to ensure an efficient food service. - Provide ongoing training to the baking staff, ensuring that they stay current with new techniques and recipes. - proficiency in both managing ingredient inventories and tracking expiry dates with the goal of...

This role reports to the Pastry Chef / Chief Baker **Key Responsibilities**: - Adhere to company and kitchen SOP and policies; - To ensure the quality of products being uphold at all time through production process; - To ensure the production work being performed and complete on timely manner; - To assist production chef in production process; - To...

Responsible for producing various types of bread. - Operating the pastry section of the kitchen and liaising with the bakers to ensure a successful working environment. - Mixes, ferments, shapes, and bakes according to specified recipes and standards. - Ensure that the right type and quantity of ingredients are acquired by following bread baking recipes to...

'¢ Assists BAKER by performing any combination of following duties in bread-baking department: Carries and distributes supplies, such as flour, shortening, and baking pans. '¢ Mixes, kneads, or shapes dough for bread, rolls, muffins, or biscuits. '¢ Cleans bakery utensils, equipment, and work area. New Bakery Shop with great ambitions to be the best in...