Pastry & Bakery Crew (Internship)
7 days ago
**Work Benefits**:
- Staff Meal
- Staff discount
- Hostel
- Free medical
- Career opportunity
- Allowance
- Professional training
**Key Responsibilities**:
- Assist in preparing and baking pastries, cakes, bread, and other desserts
- Measure and mix ingredients according to recipes
- Operate kitchen tools and baking equipment safely
- Help decorate and package baked goods for sale
- Maintain cleanliness of the kitchen and workstations
- Support in inventory checks and stock organization
- Follow proper hygiene and food safety procedures
- Work closely with chefs and learn daily kitchen operations
- Assist with customer orders and display arrangements when needed
**Job Type**: Internship
Contract length: 3-12 months
Pay: RM350.00 per month
**Benefits**:
- Free parking
- Meal allowance
- Meal provided
- Professional development
Schedule:
- Monday to Friday
- Rotational shift
- Weekend jobs
Application Question(s):
- When does your industrial training starts? How long is your internship?
- Do you need a hostel?
- Are you looking for a career opportunity?
Work Location: In person
Expected Start Date: 09/01/2025
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