Pastry Chef

**Job brief** We are seeking an experienced and passionate Pastry Chef to join our team. Your commitment to upholding health and safety standards is crucial to ensuring the highest quality of service to our clients. By delivering exceptional culinary experiences, we aim to enhance customer satisfaction and foster the growth of our clientele. Join us in...

**Job Summary**: Responsible for pastry and bakery section operations while working closely with the Executive Chef including planning of pastry and bakery production and develop seasonal offerings. Responsible to create high quality products and ensuring the consistency of the products. **Job Requirements**: - Min. 3 year of service experience is...

We are urgently looking for dynamic PASTRY CHEF / ASSISTANT PASTRY CHEF to join our family. - Prepare and produce all pastry products - To ensures that all items are in a consistently high standard. - Knowledge of bakery techniques and processes. - Excellent communication, organization, problem-solving and leadership skills. - With relevant experience is...

**POSITION OVERVIEW** We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear multiple hats, focusing on Research & Development (R&D) of new and innovative desserts, meticulous production planning, and fostering a skilled and motivated pastry...

What you'll be doing?Lead daily operations: Oversee food preparation and ensure adherence to company quality standards.Innovate and create: Experiment with flavors, textures, and presentations to develop new recipes and improve existing ones.Collaborate effectively: Work closely with the production supervisor to coordinate daily tasks and maintain smooth...

DAIMAN LANDMARK HOTEL - Johor Bahru - Posted on 26-Jul-23 Pastry Chef DAIMAN LANDMARK HOTEL Job Description **Description** The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and controlling production and administration in accordance with our defined standards. To...

Leadership and Team Management: Provide strong leadership to the pastry team, fostering a positive and collaborative work environment. Effectively manage and mentor team members to enhance their skills and performance. Pastry Manufacturing: Oversee the production of high-quality pastries, ensuring consistency and adherence to established...

The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and controlling production and administration in accordance with our defined standards. To supervise the preparation and presentation of all dishes ensuring that all culinary objectives are...

Job Description: **ROLES & RESPONSIBILITIES** - To operate and manage the Bakery section of the kitchen and liaising with the Executive Chef/ Head of Catering Department and Pastry Chef - To be knowledgeable about bread products - **_CROISSANT & DANISH_**. - To prepare ingredients, handle baking and other kitchen equipment. - To create pastries, cakes, baked...

Job Descriptions: -Producing various types of bakery product including cake, bread, pastries and desserts.Mixes, ferments, shapes, and bakes according to specified recipes and standards.Mix ingredients according to recipes to make breads, cake, pastries, and other baked goods.Ensure proper preparation according to formula and scheduled standards.Check the...