Halal Executive
2 days ago
Responsibilities:
Qualification:
- Should have at least a Diploma / Degree in Food Technology / Diploma or Degree in Halal Management/ equivalent
- Preferably have a minimum of 1 year of working experience in quality control and quality assurance management in the F&B chain industry or restaurants.
- Have Certified Halal Executive registered under Halal Professional Board (HPB).
- Formal background or training in technical areas relevant to product safety standards.
- Familiarity with the Food & Beverages and FMCG Industry.
- Knowledge of food safety standards, quality assurance terminology, implementations, methods, and tools
**Job Types**: Full-time, Permanent, Fresh graduate
Pay: RM2,200.00 - RM2,500.00 per month
**Benefits**:
- Health insurance
- Maternity leave
- Opportunities for promotion
- Professional development
Schedule:
- Monday to Friday
Supplemental Pay:
- Performance bonus
- Yearly bonus
-
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