Commis Cook

About the role As a full-time Commis 1 at SOFLOVA FOOD INDUSTRIES SDN. BHD., you will be an integral part of the kitchen team, supporting the Head Chef and Sous Chef in the preparation and cooking of high-quality meals for our guests in Kota Kinabalu, Sabah.What you'll be doingAssisting the Head Chef and Sous Chef in food preparation, including washing,...

About the role We are seeking a talented Commis Chef to join our premium Yakiniku Japanese restaurant in Kota Kinabalu, Sabah. As a Commis Chef, you will be responsible for assisting the Head Chef in preparing and cooking exceptional Japanese cuisine to delight our discerning customers. This is a full-time position that offers a competitive salary and a...

Kitchen Commis Job Scope :Responsibilities:Assist in food preparation such as chopping, portioning, and basic cooking tasksMaintain cleanliness of kitchen areas, utensils, and equipmentEnsure ingredients are properly stored, labelled, and organizedSupport chefs in daily mise en placeFollow hygiene and safety standards at all timesPerform any other kitchen...

**Key Responsibilities**: **Food Preparation**: - Assist in the preparation of ingredients such as chopping vegetables, preparing meats, and measuring ingredients for recipes. - Ensure food is prepared in line with the kitchen's standards and procedures. **Cooking Support**: - Assist in cooking, baking, and grilling tasks as directed by the senior...

Main Kitchen / Western / Pastry / Chinese / Asian / Staff Canteen - Prepare ingredients for cooking, including portioning, chopping, and storing food. - Maintain a lean and orderly cooking station and adhere to health and safety standards. - Frequent checks on quality of material and condition of equipment and devices used for cooking. - Monitor stocks for...

Looking for passionate & driven individuals to help us take on the world one bacon roll at a time! Now seeking a full team of passionate & self driven individuals to join us on a gastronomic adventure. - Both with experience or entry level may apply - Ensure smooth daily kitchen operations - Ensure hygiene and safety standards in the department - Ensure...

Working Days:5 working daysSunday Off + rotational Off daysCandidates are required to possess a recognized qualification in Culinary Arts background1–2 years of relevant experience in a similar position or within the hospitality industry.Applicants must be willing to work extended hours and demonstrate patience and commitment throughout the learning...

1. Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. 2. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. 3. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. 4. Packing take-out orders as...

Join Our Team at **Japanese Restaurant, Kota Kinabalu!** With our expanding menu and growing operations, we are looking for passionate and talented individuals to join our **kitchen team**. **Position: Demi Chef** - Assist the Head Chef/CDP in managing a specific section (hot kitchen, sushi bar, yakitori, or cold kitchen). - Prepare and cook Japanese...

**Responsibilities**: **Food Preparation**: - Assist in the preparation of ingredients, including chopping, marinating, and seasoning, as directed by the Chef de Partie. - Prepare and cook dishes according to standardized recipes and instructions from the Chef de Partie. - Ensure that all ingredients are fresh, correctly portioned, and of high...