Commis Cook

About the role As a full-time Commis 1 at SOFLOVA FOOD INDUSTRIES SDN. BHD., you will be an integral part of the kitchen team, supporting the Head Chef and Sous Chef in the preparation and cooking of high-quality meals for our guests in Kota Kinabalu, Sabah.What you'll be doingAssisting the Head Chef and Sous Chef in food preparation, including washing,...

About the role We are seeking a talented Commis Chef to join our premium Yakiniku Japanese restaurant in Kota Kinabalu, Sabah. As a Commis Chef, you will be responsible for assisting the Head Chef in preparing and cooking exceptional Japanese cuisine to delight our discerning customers. This is a full-time position that offers a competitive salary and a...

Kitchen Commis Job Scope :Responsibilities:Assist in food preparation such as chopping, portioning, and basic cooking tasksMaintain cleanliness of kitchen areas, utensils, and equipmentEnsure ingredients are properly stored, labelled, and organizedSupport chefs in daily mise en placeFollow hygiene and safety standards at all timesPerform any other kitchen...

Key Responsibilities:Prepare, cook, and present dishes in line with the kitchen's standards and recipes.Maintain high standards of food hygiene, cleanliness, and safety at all times.Assist in stock rotation, inventory checks, and proper storage of ingredients.Ensure that kitchen stations are set up and stocked before service.Work collaboratively with the...

Join Our Team at Japanese Restaurant, Kota KinabaluWith our expanding menu and growing operations, we are looking for passionate and talented individuals to join our kitchen team.Position: Demi ChefJob Description:Assist the Head Chef/CDP in managing a specific section (hot kitchen, sushi bar, yakitori, or cold kitchen).Prepare and cook Japanese dishes...

POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food...

Job DescriptionAssist in the preparation and cooking of high-quality dishes in accordance with our standards.Ensure the kitchen is clean and organized.Adhere to all health and safety regulations.Work under the guidance of senior chefs to develop your culinary skills.Perform any other duties as required by the Head Chef.Help manage kitchen inventory and...

POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food...

About the role We are seeking a talented Butcher to join our premium Yakiniku Japanese restaurant in Kota Kinabalu, Sabah. As a Commis Chef, you will be responsible for assisting the Head Chef in preparing and cooking exceptional Japanese cuisine to delight our discerning customers. This is a full-time position that offers a competitive salary and a range...

**Key Responsibilities**: **Food Preparation**: - Assist in the preparation of ingredients such as chopping vegetables, preparing meats, and measuring ingredients for recipes. - Ensure food is prepared in line with the kitchen's standards and procedures. **Cooking Support**: - Assist in cooking, baking, and grilling tasks as directed by the senior...

Main Kitchen / Western / Pastry / Chinese / Asian / Staff Canteen - Prepare ingredients for cooking, including portioning, chopping, and storing food. - Maintain a lean and orderly cooking station and adhere to health and safety standards. - Frequent checks on quality of material and condition of equipment and devices used for cooking. - Monitor stocks for...

Looking for passionate & driven individuals to help us take on the world one bacon roll at a time! Now seeking a full team of passionate & self driven individuals to join us on a gastronomic adventure. - Both with experience or entry level may apply - Ensure smooth daily kitchen operations - Ensure hygiene and safety standards in the department - Ensure...

1. Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. 2. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. 3. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places. 4. Packing take-out orders as...

Join Our Team at **Japanese Restaurant, Kota Kinabalu!** With our expanding menu and growing operations, we are looking for passionate and talented individuals to join our **kitchen team**. **Position: Demi Chef** - Assist the Head Chef/CDP in managing a specific section (hot kitchen, sushi bar, yakitori, or cold kitchen). - Prepare and cook Japanese...

**Responsibilities**: **Food Preparation**: - Assist in the preparation of ingredients, including chopping, marinating, and seasoning, as directed by the Chef de Partie. - Prepare and cook dishes according to standardized recipes and instructions from the Chef de Partie. - Ensure that all ingredients are fresh, correctly portioned, and of high...

**Job Number** 24178574 **Job Category** Food and Beverage & Culinary **Location** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah, Malaysia VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

We are looking for an enthusiastic and reliable Kitchen Helper to join our team at Kopi Ping Cafe, KKIA. As a Kitchen Helper, you will play a vital role in assisting the kitchen staff with daily operations, ensuring the kitchen runs smoothly and efficiently. If you enjoy working in a fast-paced environment and have a passion for food preparation, we want to...

**Additional Information** **Job Number**25133102 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Kota Kinabalu, Jalan Tun Fuad Stephens, Kota Kinabalu, Sabah, Malaysia, 88000 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Communicate any assistance needed during busy periods to the Chef to ensure...

**Responsibilities**: **Managing a Kitchen Section**: - Oversee the daily operations of a specific section of the kitchen, ensuring that all dishes are prepared according to the restaurant’s standards. - Delegate tasks to junior chefs and kitchen staff within the section, ensuring that all work is completed efficiently and to a high standard. - Ensure...