Commis - Manukan Island Resort (Western Kitchen)
1 day ago
Job Description
- Assist in the preparation and cooking of high-quality dishes in accordance with our standards.
- Ensure the kitchen is clean and organized.
- Adhere to all health and safety regulations.
- Work under the guidance of senior chefs to develop your culinary skills.
- Perform any other duties as required by the Head Chef.
- Help manage kitchen inventory and supplies.
- Contribute to the creation of new recipes and menu items.
- Maintain a high standard of cleanliness and organization within the kitchen.
Requirements
- 1-2 years working experience or culinary diploma holder
- Passion for cooking and a willingness to learn.
- Ability to work in a fast-paced environment.
- Excellent teamwork and communication skills.
- Flexibility to work various shifts, including weekends and holidays.
Job Type: Full-time
Pay: RM1, RM1,900.00 per month
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Ability to commute/relocate:
- Kota Kinabalu: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Culinary: 1 year (Required)
Work Location: In person
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