Supervisor Restaurant

Daily operations management and supervision. - Responsible for training staff to adhere to SOPs and to provide good customer service. - Undertake the responsibility as POS Superuser and to train staff on the usage of it. - Ensure all sales and payment are accurate. Ensure all collections are tally at the end of shift. - Provide good customer service. - Solve...

**GAJI SEHINGGA RM 2800++** - **Jawatan: Supervisor Restoran**_ - Menguruskan segala aspek operasi dalam restoran - Memastikan kualiti makanan dan kepuasan pelanggan - Memantau perkhidmatan staf dan inventori barang dalam restoran - **Lokasi: Nippon Sushi, Kota Damansara**_ - **Shift Bekerja: (Wajib)**_ - 11.00 am - 3.00 pm - 1.00 pm -9.30 pm - 2.30 pm -...

**Job Title: Restaurant Supervisor** **Job Types**:Permanent, Full-time **Location of restaurant**:Mutiara Damansara, KL **Responsibilities**: - **Team Management**: - Supervise and train restaurant staff. - Create schedules and coordinate shifts. - **Customer Service**: - Ensure excellent customer experience. - Address customer inquiries and issues. -...

JOIN OUR GROWING TEAM! Career progression EPF, EIS & Socso Training provided Overtime allowance Medical benefits Job Scope: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and offerings -...

**JOB POSITION: SUPERVISOR RESTAURANT** - **Location: Nippon Sushi, Kota Damansara**_ **Salary**_ **Offered: Up until RM 2800++ with bonus and fixed allowance**_ - As a Restaurant Supervisor, you will be at the heart of our restaurant's operations, ensuring smooth and efficient service while maintaining our high standards of quality. You will be responsible...

About the role Taco Mio' is seeking an experienced and motivated Floor Supervisor to join our vibrant and fast-paced restaurant in Damansara Selangor. As a Floor Supervisor, you will play a crucial role in ensuring the smooth and efficient operation of our restaurant, overseeing the day-to-day activities of our front-of-house team to deliver an exceptional...

Requirements:Experience in Italian restaurant minimum 3-5 yearsStrong leadership, communication & problem-solving skillsAble to train, motivate & manage staffKnowledge of operations, cost control & hygiene standardsGood customer service mindsetProficient in English (Chinese/other languages are a plus)Responsibilities:Oversee daily operations & ensure service...

Supervisor, Barista, Service Crew & Kitchen Training provided. No experience needed for crew level. Fresh graduate is encourage to apply. Operational a)Customer - Ensures that outlet teams are delivering excellent customer service in the area - Ensures that all customer feedback are appropriately addressed - Continuously drives and champions customer...

**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely manner. - Follows recipes, portion controls, and presentation specifications as set by the restaurant. - Restocks all items as needed throughout shift. - Cleans and maintains station in practicing good...

**Kitchen Supervisor Job Description**: - Sets up station according to restaurant guidelines. - Prepares all food items as directed in a sanitary and timely manner. - Follows recipes, portion controls, and presentation specifications as set by the restaurant. - Restocks all items as needed throughout shift. - Cleans and maintains station in practicing good...