Dishwasher

4 days ago


Petaling Jaya, Malaysia Koffie Lane Sdn Bhd Full time

1. **Dishwashing**:

- Wash, rinse, and sanitize dishes, utensils, and cooking equipment.

2. **Organization**:

- Ensure proper storage of cleaned items.
- Keep kitchen work areas tidy and organized.

3. **Assistance**:

- Assist kitchen staff in tasks as needed.
- Support a smooth flow of operations during peak times.

4. **Adherence to Hygiene Standards**:

- Follow established hygiene and safety protocols.
- Maintain cleanliness in accordance with health regulations.

5. **Communication**:

- Communicate effectively with kitchen staff regarding dishwashing needs.
- Report any maintenance issues with equipment.

6. **Efficiency**:

- Work efficiently to handle a high volume of dishes.
- Prioritize tasks to meet kitchen demands.

7. **Team Collaboration**:

- Collaborate with kitchen and restaurant staff to ensure a cohesive working environment.
- Contribute to the overall cleanliness and hygiene of the establishment.

8. **Flexibility**:

- Adapt to varying workloads and kitchen requirements.
- Be flexible in assisting with different tasks as necessary.

By executing these responsibilities, you play a crucial role in maintaining a clean and functional kitchen, contributing to the overall success and efficiency of the restaurant.

**Job Type**: Part-time

**Salary**: RM1,268.69 - RM2,305.71 per month

Expected hours: 45 per week

**Benefits**:

- Meal provided

Schedule:

- Day shift
- Night shift



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