Kitchen Supervisor

**Service Supervisor** **Duties & Responsibilities** - Welcome and assist customers with a great dining experience - Recommend menu items and take food & drink orders - Ensure timely and accurate service - Handle billing and payment smoothly - Maintain cleanliness and hygiene at all times - Keep service areas well-stocked - Support daily operations and...

*Inventory & Stock Management* Maintain accurate records of incoming and outgoing kitchen inventory.Conduct weekly and monthly stock counts and report discrepancies.Ensure proper labeling, rotation (FIFO), and storage of food supplies.Monitor expiry dates and coordinate removal of expired or damaged items.*Procurement & Ordering* Prepare purchase requests...

Job Description:Ensure the standard of procedure of kitchenPreparing meal ingredientsAssist unload food supplies from delivery trucksEnsure the cleanliness of all outletOther duties assigned by supervisorJob Requirement:Able to start immediatelyBenefit:EPF&SOCSOAnnual Leave & Medical LeaveMeal ProvideTraining ProvideAttendance AllowanceBonusWork Address:...

We're looking for a hands-on and detail-oriented **Operations Executive** to support our kitchen and catering operations. If you're passionate about food safety, documentation, and teamwork — we want you! **Key Responsibilities**: - Conduct and monitor all SOPs, daily checklists, labeling, and kitchen documentation - Work closely with Chef, Supervisor,...

Job Description:Ensure the standard of procedure of kitchenPreparing meal ingredientsAssist unload food supplies from delivery trucksEnsure the cleanliness of all outletOther duties assigned by supervisorJob Requirement:Able to start immediatelyKitchen assistant / crew experience preferredMinimum SPM or equivalent.Benefit:EPF&SOCSOAnnual Leave & Medical...

**JOB DESCRIPTION**: - Responsible in providing a good quality services to the customers. - Ensure kitchen and sitting area is conducive, safe and comfortable. - Train new staff. - Manage and monitor staff productivity. - Performs other job-related duties as assigned. - Make sure sales & stock analysis is tally every day. - Ensure all raw materials in good...

Responsibilities: - Training restaurant staffs. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. -...

**JOB DESCRIPTION** - To ensure day to day operations and food preparation are carried smoothly in according to company SOP. - Responsible in providing a good quality services to the customers. - Ensure kitchen and sitting area is conducive, safe and comfortable. - Collaborate with the management and AEON management. - Train new staff. - Maintain hygiene. -...

The commis chef is in responsibility for organizing and performing basic cleaning in the kitchen, working with the chef and supervisor, seasoning meats, preparing ingredients, collecting inventory, supervising deliveries. Pay: RM1,800.00 - RM2,300.00 per month **Benefits**: - Health insurance - Meal provided - Opportunities for promotion Schedule: -...

To work as directed on station of assignment under appropriate Sous Chef - Set up station properly and on time for each service period, - Make sure all food is prepared by recipes designated by Sous Chef - Make sure quality and quantity meets our standard. - Notify Sous Chef or Executive Chef of any problems or complaints as when they arise. - Be able to...