R&D Manager Bakery Industry

Location : PuchongR&D Chef / Product Development Chef (Food Paste, Sauce, Soup, Jam & Purée)Key ResponsibilitiesDevelop, test, and refine new recipes for food pastes, cooking pastes, sauces, soups, jams, and purées.Conduct R&D trials to achieve the desired taste, texture, aroma, colour, viscosity, and shelf life.Supervise and participate in daily...

Company DescriptionMattwin Solutions Sdn Bhd delivers cutting-edge solutions by providing high-quality shelf life and frying solutions, including synthetic and natural antioxidants and preservatives. Our range of emulsifiers and hydrocolloids enhances freshness, softening, taste, texture, and volume, while improving process efficiency and final product...

SpecializationFood Technology or NutritionistJob description:Duties & Responsibilities:New Product DevelopmentAssist to develop extension flavors and new products, including the processing procedures, techniques and product specifications.Improve the application for raw and packaging materials.Tackle problems encountered during processing and ingredients...

PRINCIPLES ACCOUNTABILITIES (100 % Customer Focus for Local and Oversea Market)• Highly responsible and reliable with exceptional attention to details• Experience in working within tight deadlines independently in a fast-paced environment.• Good knowledge and understanding of different product categories within the dairy & non-dairy , beverages, bakery...

about the companyOur client is a well-established global food ingredients manufacturer with a strong presence in the bakery industry, known for its technical expertise and innovation-driven solutions.about the jobLead and manage a bakery application, driving innovation, technical excellence, and product development outcomes.Develop and optimise bakery...

Primary Job Purpose:Develop products that align with our categories and can be efficiently produced in volume at our production facilities, based on market trends, customer inquiries, and commercial needs.Key Accountabilities:Demonstrate a strong understanding of bakery manufacturing processes.Develop and enhance products that address specific market needs...

We are looking for a INTERNSHIP (R&D LIFE SCIENCE)atSELANGOR HALAL HUB PULAU INDAH INDUSTRIAL PARK SE, LOT 57 JALAN SUNGAI PINANG 4 3KS11PORT KLANG, 42920MalaysiaInternshipWork in your elementAt Oleon, we bring you natural chemistry. Ambitious, with both feet on the ground. That's who we are and that's how we will continue to grow. Our specialty lies in...

Company BackgroundWe are representing our client; one of the leading pastries and bakeries in Perak. Currently with 14 bakeries outlet in Perak, along with 2 hype and buzzing pastries cafés in Selangor.Work Location: Bangi, Selangor Working Hours: 4am - 1pm/6 days. Off day on weekdaysAccommodation allowance provided (for outstation candidates)Main...

Key ResponsibilitiesLead pastry & bakery operations covering cakes, viennoiserie, breads, cookies, and plated desserts.Develop new recipes and seasonal menus in line with business direction.Manage high-volume production planning with strict quality consistency.Oversee costing, wastage control, inventory, and kitchen workflow.Ensure compliance with hygiene...

Perform testing on incoming chemicals, in-process chemicals, and finished goods products in a laboratory setting.Conduct compounding and dipping of gloves, both manually and through clip-on dipping, for new product development and improvement under the guidance of senior chemists or technical engineers.Check the quality of lab-dipped gloves to ensure they...