Restaurant Supervisor

2 weeks ago

Kuala Lumpur, Kuala Lumpur, Malaysia Chef Wan Group of Restaurants Full time 42,000 per year

Job description

  • help the restaurant manager and assistant manager lead the staff and ensure the efficient and successful functioning of the business.
  • Examine the team's appearance and apparel, and address any issues.
  • To efficiently manage bookings and walk-ins, keep an eye on the dining room's seating availability.
  • Always uses the proper service methods and has a positive attitude when delivering Food & Beverage items.
  • Verify the guests' satisfaction with each meal and beverage by inquiring them.

Requirements

  • Candidate must possess at least a Secondary School/SPM/"O" Level, Higher Secondary/STPM/"A" Level/Pre-U, Professional Certificate, any field
  • Age 18 years old above are qualified to apply
  • Must be fully vaccinated & booster shots taken
  • Minimum 3 years works experience.
  • Knowledge of how to prepare meals and beverages is an advantage.

Job Types: Full-time, Permanent

Pay: RM3, RM3,500.00 per month

Benefits:

  • Maternity leave
  • Meal provided
  • Opportunities for promotion
  • Professional development

Ability to commute/relocate:

  • Kuala Lumpur: Reliably commute or planning to relocate before starting work (Required)

Experience:

  • Supervising: 3 years (Preferred)

Work Location: In person

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