Kitchen Supervisor_Kuala Lumpur

Key Responsibilities:Report to the Front of House Manager, lead staff in executing management and operational instructions, and assist in shift duty management.Plan, organize, arrange, direct, and implement daily tasks for the shift, including labor and personnel-related matters.Supervise team members to follow established restaurant standards and...

Key ResponsibilitiesShift Leadership & Operational ManagementReport to the Front of House Manager and assist in managing daily shift operations.Lead and guide staff to execute management instructions, operational procedures, and restaurant standards.Plan, organize, and coordinate daily tasks, including labor allocation and personnel management, to ensure...

Assists the Outlet Head Chef and other kitchen staff in food production.Assists the Outlet Head Chef to maintain high cuisine standards for functions, clients, and delegates.Assists the Outlet Head Chef to produce different foods, like Western food, Asian food, Japanese food and canapés.Assists the Outlet Head Chef to ensure that the food is prepared and...

Washing, peeling, and chopping vegetables and fruits.Wash dishes, silverware, glassware, pots, and pans.Assisting chefs in preparing basic components of dishes.Preparing simple dishes under the supervision of a chef or cook.Ensuring the kitchen is clean and sanitized according to health and safety standards.Job Type: Full-timePay: RM2, RM2,500.00 per...

Job DescriptionProvide effective management of food supply at the centre and maintain a safe and sanitary kitchen environment, according to the quality standards.Cooking & prepare snacks for children aged 1.5 to 6 years' old (Preschool setting & female working environment)Perform general housekeeping at child care centre and cleaning duties in kitchen area...

Organization- Park Hyatt Kuala LumpurSummaryYou will be responsible for providing an excellent and consistent service to the guests. The Steward is responsible for ensuring a clean and sanitary work environment in the kitchen and stewarding areas, and for washing, cleaning, and stocking operating equipment and kitchen utensils.QualificationsDue to work...

SummaryAs a Commis Chef at Alila Bangsar Kuala Lumpur, you are responsible for assisting the kitchen brigade in preparing high-quality dishes and contributing to smooth and efficient kitchen operations across our outlets. You will help deliver an excellent and consistent level of service to our guests in line with Hyatt's standards of quality, presentation,...

Working location : 7baris Cafe, Jalan Kuching, Kuala LumpurKey Responsibilities:Food Preparation & CookingPrepare ingredients and menu items according to café recipes and standards.Operate kitchen equipment such as microwave, deep fryer, oven, etc.Assist in reheating and plating food neatly and consistently.Ensure portion control and food presentation meet...

Pembantu Tukang Penyedia MakananLokasi: Gourmandines Sdn Bhd, Kuala LumpurGourmandines ialah syarikat pembekal makanan & minuman yang berpusat di Kuala Lumpur. Kami sedang mencari individu yang amanah, bersih dan cekap untuk mengisi jawatan KITCHEN CREW dengan segera bagi membantu tukang penyedia makanan menyediakan produk Barat dan tempatan (Halal) di...

Salary: Up to MYR 4,500 Per Month Location: KL City, WP Kuala LumpurType: Full TimeRequirements:Possess a Diploma in Culinary Arts, Hospitality Management, or a related field.Minimum of 2 years of experience in kitchen operations, with at least 3 years in a supervisory role within a high-volume culinary establishment.Deep knowledge of kitchen management...