Restaurant Crew

About the role As a Restaurant Service Crew at Jun Cuisine Enterprise Sdn Bhd, you will play a vital role in providing exceptional customer service and ensuring the smooth operation of our bustling restaurant in Ipoh, Perak. This full-time position is an excellent opportunity to be part of a dynamic team and contribute to the success of our...

Greet customers with positive and helpful attitudePerform orders processingServe food and beveragesAnswering question about the menuEnsure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc)Suggest some food or beverages that are suggested on the menuComplete any other assigned taskRESTAURANT SERVICE CREW REQUIREMENTSApplicants with...

JOB DESCRIPTION :Customer ServiceGreet and serve customers politely and efficiently.Take orders accurately (dine-in & takeaway).Handle payments and operate the POS system.Attend to customer requests and resolve minor complaints.Food & Beverage PreparationPrepare food and beverage according to SOP.Assist kitchen team in food plating and portioning (if...

Salary (commensurate based on experience):Earn from RM 10,000 per month (Diploma / Degree Holder)Working Location: SingaporeRequirements:- Diploma / Degree holders from recognized universities only- Proficiency in English and Mandarin to communicate with crew and customerStaff Perks:- Various types of leave entitlements- Meal & uniform provided-...

JOB OVERVIEWThe Service Crew/Café Crew is responsible for delivering excellent customer service, ensuring smooth café operations, and maintaining cleanliness and efficiency in a modern Nasi Lemak fast-paced café. This role plays a key part in creating a welcoming dining experience, supporting kitchen operations, and upholding hygiene and service...

JOB OVERVIEWThe Kitchen Helper / Kitchen Crew supports daily kitchen operations by ensuring efficient food preparation, maintaining cleanliness and hygiene, and assisting cooks in delivering consistent, high-quality Nasi Lemak dishes. This position is key in maintaining a smooth workflow during peak operating hours.Job ResponsibilitiesA. Food Preparation &...

Job Overview:The Supervisor oversees daily front-of-house operations in a fast-paced, modern café with a 450-seat capacity. The role ensures smooth service flow, excellent customer experience, and strict compliance with café standards. The Supervisor acts as the link between management and the service crew, focusing on team performance, operational...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. - JAPANESE RESTAURANT SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Greet customers with positive and helpful attitude - Perform orders processing - Serve food and beverages - Answering question about the menu - Ensure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc) - Suggest some food or beverages that are suggested on the menu - Complete any other assigned task RESTAURANT SERVICE CREW...

Greet customers with positive and helpful attitude - Perform orders processing - Serve food and beverages - Answering question about the menu - Ensure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc) - Suggest some food or beverages that are suggested on the menu - Complete any other assigned task * RESTAURANT SERVICE CREW...

Greet customers with positive and helpful attitude - Perform orders processing - Serve food and beverages - Answering question about the menu - Ensure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc) - Suggest some food or beverages that are suggested on the menu - Complete any other assigned task * RESTAURANT SERVICE CREW...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. terkenal popular nasi kandar di ipoh perak. kami menjual nasi kandar ayam merah. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. PastryMu was founded in the year 2019 with the aim to provide pastry with the best quality, which enables our customers to enjoy the good taste and comfort of our family of quality products. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. CawanMu began with a humble desire, to offer our customers Malaysia Fusion with a Twist. Our exceptionally crafted selection of dishes are inspired by the authentic mix of traditional recipes passed down from one generation to the next delivering...

Barista is responsible for preparing and serving coffee, tea, and other beverages, ensuring quality and consistency. Duties include taking operating coffee machines, maintaining cleanliness, and providing excellent customer service. Baristas should have good communication skills, attention to detail, and knowledge of coffee-making techniques,including milk...

Barista is responsible for preparing and serving coffee, tea, and other beverages, ensuring quality and consistency. Duties include taking operating coffee machines, maintaining cleanliness, and providing excellent customer service. Baristas should have good communication skills, attention to detail, and knowledge of coffee-making techniques,including milk...

**Requirements**: - Possess at least a Secondary school or any field - At least 1 to 2 years of experience in F&B industry - Fresh graduates from culinary academy are most welcome **Responsibilities**: - Provide the perfect service experience. - Ensure the guest feels important and welcome in the restaurant - Adhere to timing standards for products and...