Kitchen Crew
2 weeks ago
- Prepare and cook a variety of food items according to standardized recipes, including (but not limited to) meats, vegetables, sauces, and side dishes.
- Operate kitchen equipment safely and efficiently, following all company procedures and safety protocols.
- Maintain a clean and sanitized work area throughout your shift.
- Portion and package prepared foods according to specifications.
- Assist with labeling and rotating stock to ensure FIFO (First In, First Out) practices.
- Follow food safety guidelines to prevent cross-contamination and ensure all food is handled properly.
- Report any equipment malfunctions or safety hazards to a supervisor immediately.
- Work collaboratively with other team members to meet production goals and deadlines.
Job Type: Full-time
Pay: From RM2,000.00 per month
Benefits:
- Maternity leave
- Meal allowance
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Application Question(s):
- Preferably Staying around Sungai Buloh
- No Smokers or Vapers
Education:
- Diploma/Advanced Diploma (Preferred)
Experience:
- Restaurant: 3 years (Preferred)
Language:
- Malay (Preferred)
- English (Preferred)
Work Location: In person
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