Assistant Restaurant Manager/Restaurant Manager

2 weeks ago

Petaling Jaya, Selangor, Malaysia Paradise (F&B) Malaysia Sdn Bhd Full time 40,000 - 120,000 per year

Assistant Restaurant Manager/Restaurant Manager

Job Description:

  • Assist in achieving optimal business performance of the restaurant
  • Assist in analysing and planning restaurant sales levels and profitability
  • Assist in preparing reports at the end of the shift/week, including staff control, food & cash control and sales
  • Assist in monitoring labour and F & B costing matters including inventory control and conducting bi- monthly stock take
  • Assist in handling disciplinary issues, conducting Annual review and confirmation of staff
  • Provide effective leadership to the food and beverage team to ensure targets are met
  • Coordinate the entire operation of the restaurant during scheduled shifts
  • Ensure positive customer service in all areas, taking any and all appropriate actions to turn dissatisfied customers into return customers
  • Ensure that all employees adhere to the company's uniform standards
  • Handle cashiering duties, daily sales collection, cashiers float and petty cash claims and control
  • Maintain high standards of quality control, hygiene, and health and safety
  • Ensure the strict compliance by all service and kitchen staff to company's standard operating procedures
  • Any other appropriate duties and responsibilities as assigned

助理餐厅经理/餐厅经理

职位描述:

  • 协助实现餐厅的最佳业务表现
  • 协助分析和规划餐厅的销售额和盈利能力
  • 协助准备每班/每周的报告,包括员工管理、食品和现金管理以及销售额
  • 协助监控劳动力和餐饮成本控制事宜,包括库存管理和进行双月盘点
  • 协助处理纪律问题,进行年度评估和员工转正
  • 为餐饮团队提供有效的领导,以确保达成目标
  • 在排定的班次内协调餐厅的整体运营
  • 确保所有区域提供积极的客户服务,采取任何和所有适当的行动将不满意的顾客转化为回头客
  • 确保所有员工遵守公司的制服标准
  • 处理收银职责、每日销售收款、备用金和零用金报销及控制
  • 保持高质量控制、卫生以及健康和安全的高标准
  • 确保所有服务和厨房员工严格遵守公司的标准操作程序
  • 执行被指派的任何其他适当的职责和责任

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