Cook

2 weeks ago

Rawang, Selangor, Malaysia SHF Services (M) Sdn Bhd Full time 40,000 - 60,000 per year

Duties and responsibilities

  • Create and prepare a variety of dishes using traditional and modern techniques
  • Setting up, cleaning, and organizing workstations
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Preparing oven, utensils, and grill for shift
  • Cooking order according to food health and safety standards
  • Recommending ideas for specials or seasonal dishes
  • Handling multiple food orders at one time
  • Delivering food orders to wait staff in a timely manner.
  • Storing all food properly
  • Sanitizing and cleaning workstations and utensils
  • Assisting other cooks in preparing food or helping other team members when needed

Requirement and Qualification

  • Experience in catering and services will be added advantage
  • Knowledge and experience in types of Indian Cuisine
  • Strong understanding of food safety and sanitation practices
  • Strong communication and teamwork abilities

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