Kitchen Assistant

Basic Duties include:Assisting in the kitchenPrepare food for staff (local food)Prepare food for customer (local and western)Quick learn and easy to talk toKeeping the kitchen clean and tidyBenefits:The chance to live and work on the beautiful island of Pulau Sibu.Monthly tips points (RM 100 - RM 500 per month)Epf, Socso & EISPublic holiday payAccommodation3...

Prepare ingredients and assist with cooking dishesMaintain cleanliness and organization in the kitchenWork collaboratively with the rest of the kitchen team Join our team at One Bowl Lamian Noodle Lanzhou China as a Kitchen Crew member in Kuala Lumpur! We are looking for dedicated individuals who are passionate about Chinese cuisine and...

Assist in food preparation tasks such as chopping vegetables, marinating meats, and preparing ingredients.Operate kitchen equipment and machinery safely and efficiently, following all operating procedures and safety guidelines.Maintain cleanliness and organization in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of...

( HALAL MARUKI RAMEN )Job Requirements:+ Citizen Malaysia+ 18 Years and above+ SPM/O-Level certification or equivalent+ Fresh graduate are encouraged to apply+ Experience in F&B line will be added advantage+ Self-motivated, responsible, adaptable, hardworking+ Team players. Required to work in teams to get their work completed in a standard of the code in...

( HALAL MARUKI RAMEN )Job Requirements: Citizen Malaysia 18 Years and above SPM/O-Level certification or equivalent Fresh graduate are encouraged to apply Experience in F&B line will be added advantage Self-motivated, responsible, adaptable, hardworking Team players. Required to work in teams to get their work completed in a standard of the code in preparing...

Basic Duties include:Assisting in the kitchenPrepare food for staff (local food)Prepare food for customer (local and western)Quick learn and easy to talk toKeeping the kitchen clean and tidyBenefits:The chance to live and work on the beautiful island of Pulau Sibu.Monthly tips points (RM 100 - RM 500 per month)Epf, Socso & EISPublic holiday payAccommodation3...

Basic Duties include:Assisting in the kitchenPrepare food for staff (local food)Prepare food for customer (local and western)Quick learn and easy to talk toKeeping the kitchen clean and tidyBenefits:The chance to live and work on the beautiful island of Pulau Sibu.Monthly tips points (RM 100 - RM 500 per month)Epf, Socso & EISPublic holiday payAccommodation3...

Assist chefs with food preparationClean workstations and kitchen equipmentOrganize ingredientsAssist with dishwashing or serving as needed Basic culinary knowledgeGood hygiene practicesPhysical staminaAbility to work in a fast-paced environment EPF & SocsoAnnual LeaveMedical LeaveCareer Development OpportunitiesTuesday - Sunday (6am - 4:30pm)

Kitchen AssistantJob Description: Assist the chef in preparing ingredients, distributing food, and delivering mealsWorking Hours:7AM-5PM (Monday to Friday)Public holidays offSalary:Base salary RM2000+ with petrol allowancePosition Requirements:Age 19-45 years old.Enthusiastic, ambitious, and positive individuals.Must be able to drive (for meal...

Kitchen AssistantJob Description: Assist the chef in preparing ingredients, distributing food, and delivering meals.Working Hours: 7AM-5PM (Monday to Friday)Public holidays off.Salary: Base salary RM2000+ with petrol allowance.Position Requirements:Age 19-45 years old.Enthusiastic, ambitious, and positive individuals.Must be able to drive (for meal...

Responsibilities:Assist in the preparation and production of menu items as directed by the Chef de Partie or Sous Chef.Follow standard recipes and portion sizes to ensure consistency in food quality.Maintain a clean and organized workstation, including proper storage of ingredients and cleaning of equipment.Participate in daily kitchen operations, such as...

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations. Establish maintenance and cleaning schedules for equipment, storage,...

✅ Lead, mentor, and manage culinary team.✅ Develop and plan menus and daily specials.✅ Create prep lists for kitchen crew.✅ Manage food costing and inventory.✅ Maintain standards for food storage, rotation, quality, and appearance.✅ Ensure compliance with applicable health codes and regulations.✅ Establish maintenance and cleaning schedules for...

Follow the job assigned by the superior.Manage the day-to-day affairs of the company's branches.Multi task, Cashier, Kitchen Help, solve problems, complete tasks. Have own CAR transportation, Pick up Drop off stock/staff Go any Branch.Learn and follow the job arrangement of the superior.Multi task, Cashier, Kitchen Help, Good working attitude,...

Follow the job assigned by the superior.Manage the day-to-day affairs of the company's branches.Multi task, Cashier, Kitchen Help, solve problems, complete tasks. Have own CAR transportation, Pick up Drop off stock/staff Go any Branch.Learn and follow the job arrangement of the superior.Multi task, Cashier, Kitchen Help, Good working attitude,...

Job Description : Main responsibility- Document Processing, Assist in Office General Adminstration To assist director with any project at hand by coordinating with any relevant parties involved. Handle administrative requests and queries from management Handle and direct phone calls Write and distribute emails, correspondence memos, letters, faxes and forms...

Location : Bandar Mahkota Cheras, Puchong, Desa Park City Assist the Restaurant Manager in daily operations, including opening and closing procedures, staff scheduling, and inventory management.Train, supervise, and motivate staff to provide excellent customer service and achieve sales targets.Ensure all food and beverages meet quality standards and are...

Expert knowledge of Restaurant's cuisine and keep up with cooking trends, ability to develop unique recipes and best practices.Current knowledge of trends on the restaurant industry. We are looking for a creative and proficient in all aspects of food preparation, Develop menus, food purchase specifications and recipes.Assist in planning and executing all...

SPECIFIC RESPONSIBILITIES : Assists to serving and coordinating activities of F&B personnel involve in such activitties as:o Preparing necessary materials and supplies for a specific function.o Arranging the function room or setting table.o Presenting menu and taking orders (when necessary).o Serving guests.o Cleaning up after function. Assists in...

Job type Seasonal fixed term contract from 3 to 8 months - Location Kuala Lumpour - Diploma - Cook certification or working experience mandatory - Details Seasonal contract. Salary adapted to skills and experience (fixed salary + bonus on objective). Accommodation and meals provided by Club Med and other advantages connected with our Club Med group. xxx