Kitchen Chef

Executive Chef(Based in The Taaras Beach & Spa Resort, Redang Island)EMBARK ON AN EXCITING JOURNEYSurrounded by the spectacular, crystal clear waters of the South China Sea, The Taaras Beach & Spa Resort bestows a bespoke luxury experience amid warm Asian hospitality for those seeking privacy and exclusivity.We are currently seeking a highly skilled and...

Expreienced Thai Cook/ Food/ CuisineDuties: Prepare and cook a variety of dishes. Follow recipes and ensure that all food is prepared in a timely manner Maintain a clean and organized kitchen area Monitor food stock levels and place orders as needed Adhere to all food safety and sanitation guidelines Collaborate with the kitchen team to ensure smooth...

Executive Chef(Based in The Taaras Beach & Spa Resort, Redang Island)EMBARK ON AN EXCITING JOURNEYSurrounded by the spectacular, crystal clear waters of the South China Sea, The Taaras Beach & Spa Resort bestows a bespoke luxury experience amid warm Asian hospitality for those seeking privacy and exclusivity.We are currently seeking a highly skilled and...

Expreienced Thai Cook/ Food/ CuisineDuties: Prepare and cook a variety of dishes. Follow recipes and ensure that all food is prepared in a timely manner Maintain a clean and organized kitchen area Monitor food stock levels and place orders as needed Adhere to all food safety and sanitation guidelines Collaborate with the kitchen team to ensure smooth...

Preparing, cooking and presenting high quality dishes within the speciality section Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes Preparing meat and fish Assisting with the management of health and safety Assisting with the management of food hygiene practices Managing and training any Commis Chefs Monitoring...

Expreienced Thai Cook/ Food/ CuisineDuties: Prepare and cook a variety of dishes. Follow recipes and ensure that all food is prepared in a timely manner Maintain a clean and organized kitchen area Monitor food stock levels and place orders as needed Adhere to all food safety and sanitation guidelines Collaborate with the kitchen team to ensure smooth...

JOB DESCRIPTION Cleans and prepares all basic food items. Arranges all food items properly in stores. Supervises subordinates. Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements. Picks up food orders. Performs all other tasks assigned by Head...

JOB DESCRIPTION Cleans and prepares all basic food items. Arranges all food items properly in stores. Supervises subordinates. Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements. Picks up food orders. Performs all other tasks assigned by Head...

JOB DESCRIPTION Cleans and prepares all basic food items. Arranges all food items properly in stores. Supervises subordinates. Responsible for proper preparation for all dishes with regards to basic preparations, taste, temperature, garnishing and timing in accordance to the job requirements. Picks up food orders. Performs all other tasks assigned by Head...

Ombak Dive ResortPulau Perhentian, TerengganuCHEF DE PARTIESalary RM 2,000 - RM 3,000 permonthWe are looking for a talented chef de partie to help our team create memorable meals for our restaurant's.Chef de Partie Responsibilities: Preparing specific food items and meal components at your station. Following directions provided by the chef. Collaborating...

1. Responsible for the cleaning of the kitchen and assumes full responsibility to the dishwashing area which he/she assigned to carry out all the work ordered by the chief steward.All dishes, flatware and glasses to be washed as soon as possible after use to prevent drying of food particles.Food particles must be thoroughly removed from plates which are to...

Job Number Job Category Food and Beverage & CulinaryLocation Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementHOTEL DESCRIPTIONPerhentian Marriott Resort & Spa is located on Perhentian Kecil, part of a protected marine park known for its...

Develop and update menus in collaboration with the culinary team, considering market trends, guest preferences, and seasonal offerings. Plan and execute special events, promotions, and themed dining experiences. Oversee daytoday operations of restaurants, bars, and catering services. Ensure compliance with health and safety regulations, as well as quality...

Job Number Job Category Food and Beverage & CulinaryLocation Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing...

Job Number Job Category Food and Beverage & CulinaryLocation Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists...

Job Number Job Category Food and Beverage & CulinaryLocation Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementHOTEL DESCRIPTIONPerhentian Marriott Resort & Spa is located on Perhentian Kecil, part of a protected marine park known for its...

DUTIES & RESPONSIBILITIES: - Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. - Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. - Flexible and willing to assist outlet kitchen at busy times to deliver food service...

DUTIES & RESPONSIBILITIES: Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. Flexible and willing to assist outlet kitchen at busy times to deliver food service promptly. Report...

DUTIES & RESPONSIBILITIES: Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. Flexible and willing to assist outlet kitchen at busy times to deliver food service promptly. Report...

Cezars Kitchen is seeking qualified Junior Cold Kitchen to join our kitchen in Nexus International School. Essential Functions: Individuals who meet the following expectations will be contacted for an interview:. - Ability to cook a wide range of foods in large batch quantities: International menus. - Be a qualified cook: (Certificated available upon...

**DUTIES & RESPONSIBILITIES**: - Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. - Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. - Flexible and willing to assist outlet kitchen at busy times to deliver food service...

**DUTIES & RESPONSIBILITIES**: - Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. - Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. - Flexible and willing to assist outlet kitchen at busy times to deliver food service...

**DUTIES & RESPONSIBILITIES**: - Ability to prepare different foods required in the different Sections under the supervision of the Chef de Partie or Chef on duty. - Sound knowledge on creating new menu and dishes where applicable with Chef de Partie or Chef on Duty. - Flexible and willing to assist outlet kitchen at busy times to deliver food service...

POSITION :SOUS CHEF - SOUTH /NORTH INDIAN/CHETTINADU/MUGHLAI CUISINES WORK LOCATION :KUALA LUMPUR REPORTING LINE : HEAD CHEF 1.Assist Head Chef to ensure smooth running of the section and kitchen operation 2.Well verse in India Regional Cuisines both South and Northern cuisines 3.Menu creations and reviews including receipes preparations. 4. Work on food...

Cezars Kitchen is seeking a qualified Sous Chef to join our kitchen at Kuala Lumpur. Essential Functions: Individuals who meet the following expectations will be contacted for an interview: - Ability to cook a wide range of foods in large batch quantities: Strong in Western & Asian cuisine. - Be a qualified cook: (Certificated available upon request). -...

Cezars Kitchen is seeking a qualified Sous Chef to join our kitchen at Kuala Lumpur. Essential Functions: Individuals who meet the following expectations will be contacted for an interview: - Ability to cook a wide range of foods in large batch quantities: Strong in Western & Asian cuisine. - Be a qualified cook: (Certificated available upon request). -...

Cezars Kitchen is seeking a qualified Executive Chef to join our company at Kuala Lumpur. We're not your typical catering company; our philosophy is focused on creating food that is alive with enjoyable flavors. We’re based in Japan, serving many types of communities with truly international cuisines, as our users are from all over the world with...

Cezars Kitchen is seeking a qualified Executive Chef to join our company at Kuala Lumpur. We're not your typical catering company; our philosophy is focused on creating food that is alive with enjoyable flavors. We’re based in Japan, serving many types of communities with truly international cuisines, as our users are from all over the world with...

GENERALLY.. Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...

**GENERALLY..** Assist Sous Chef and supervise kitchen staff as necessary. Maintain high standard of food production at all times upon presentation of recipes. Compliance of Health and Safety regulations/guidelines on kitchen production, staffs management, machinery and equipment procedures. Quality control of dishes prepared with correct portion size and...

GENERALLY..Assist Sous Chef and supervise kitchen staff as necessary. Maintain high standard of food production at all times upon presentation of recipes. Compliance of Health and Safety regulations/guidelines on kitchen production, staffs management, machinery and equipment procedures. Quality control of dishes prepared with correct portion size and...

GENERALLY..Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...

Expreienced Thai Cook/ Food/ Cuisine **Duties**: - Prepare and cook a variety of dishes. - Follow recipes and ensure that all food is prepared in a timely manner - Maintain a clean and organized kitchen area - Monitor food stock levels and place orders as needed - Adhere to all food safety and sanitation guidelines - Collaborate with the kitchen team to...

Cezars Kitchen is seeking a qualified Executive Chef to join our company at Kuala Lumpur.We're not your typical catering company; our philosophy is focused on creating food that is alive with enjoyable flavors. We're based in Japan, serving many types of communities with truly international cuisines, as our users are from all over the world with different...

GENERALLY.. Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...

GENERALLY.. Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of artisan breads and viennoiseries. Propose new product range for festive seasons or special event and/or promotions. Supervise working area and equipment always kept clean and tidy. Maintain high...