Kitchen Crew F&b

**Kitchen Crew | F&B Industry | Up to 2.6K | Sri Hartamas/Seapark**Lokasi Outlet:- *Sri Hartamas / Seapark_- Kerja Tetap Sepenuh masa- Gaji Basic RM1800- 1hari full OT- Gaji Kasar Sebulan 2300++- Mempunyai Kenderaan sendiri didahulukan- Housing allowance RM300- Caruman Epf/Socso- OT Ada, RD,PH (double pay)- Annual Bonus- Yearly Increament- Staff Meal- Staff...

KITCHEN CREW - F&B Industry Lokasi: *Sea Park / Sri Hartamas / SS15 - Kerja Tetap Sepenuh masa - Gaji Basic RM1800 (5hari) - 1hari full OT - Gaji Kasar Sebulan 2300++ - Mempunyai Kenderaan sendiri didahulukan - Housing allowance RM300 - Caruman Epf/Socso - OT Ada, RD,PH (double pay) - Annual Bonus - Yearly Increament - Staff Meal - Staff Discount - Medical...

KITCHEN CREW - F&B Industry Lokasi: *Sea Park / Sri Hartamas / SS15 - Kerja Tetap Sepenuh masa - Gaji Basic RM1800 (5hari) - 1hari full OT - Gaji Kasar Sebulan 2300++ - Mempunyai Kenderaan sendiri didahulukan - Housing allowance RM300 - Caruman Epf/Socso - OT Ada, RD,PH (double pay) - Annual Bonus - Yearly Increament - Staff Meal - Staff Discount - Medical...

KITCHEN CREW - F&B IndustryLokasi:*Sea Park / Sri Hartamas / SS1- Kerja Tetap Sepenuh masa Gaji Basic RM1800 (5hari) 1hari full OT Gaji Kasar Sebulan 2300++ Mempunyai Kenderaan sendiri didahulukan Housing allowance RM300 Caruman Epf/Socso OT Ada, RD,PH (double pay) Annual Bonus Yearly Increament Staff Meal Staff Discount Medical Claim from company Personal...

**Responsibilities**: Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Overseeing and leading a team of employees within the kitchen and restaurant operations Effectively managing and controlling costs associated with both the kitchen and restaurant operations Establish budgeting, financial forecasting, and...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

**KITCHEN ASSISTANT FULL TIME/ 全职厨房助理** - Prepare and cook the food menu in accordance with food standards and recipes. 根据食品标准和食谱准备和烹饪食品菜单 - Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating....

**KITCHEN ASSISTANT FULL TIME/ 全职厨房助理** - Prepare and cook the food menu in accordance with food standards and recipes. 根据食品标准和食谱准备和烹饪食品菜单 - Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating....

F&B branch manager Scope Manage outlet operation Manage F&B crew work schedule, working shift & off day Stock count, inventory control, liase with supplier on order list Manage customer satisfaction, upsales, marketing plan Temporarily overseeing barista work when staff on leave Counter closing **Requirements**: Diploma in education (food related...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

The applicant must be a Malaysian citizen or permaustatin status - Preferably with restaurant/kitchen experience especially in pastries - Good communication skills - Must be willing to learn new things - Hardworking team player - Ability to work independently and self motivated - Willing to work on weekends & public holidays - Good common of language...

The applicant must be a Malaysian citizen or permaustatin status - Preferably with restaurant/kitchen experience especially in pastries - Good communication skills - Must be willing to learn new things - Hardworking team player - Ability to work independently and self motivated - Willing to work on weekends & public holidays - Good common of language...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

Responsibilities: Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. Effectively managing and controlling costs associated with both the kitchen and restaurant operations. Establish budgeting, financial forecasting, and...

Responsibilities: Manage all F&B and daytoday operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. Effectively managing and controlling costs associated with both the kitchen and restaurant operations. Establish budgeting, financial forecasting, and...

Job Responsibilities Working from 7.30am to 10.00pm. total in 3 shift, 7.30am to 4.00pm (Morning); 11.30am to 7.00pm (Noon); 1.30pm to 10pm (Night) He need to working within this 3 shift, depend on duty - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the...

Job descriptionASSISTANT KITCHEN MANAGER Prepare food and beverage menu in accordance with defined standards and recipes. Recruit, train and manage kitchen employees for KyoChon Malaysia outlets, including developing SOPs where necessary. Maintain an efficient and effective roster of kitchen crews for KyoChon Malaysia outlets and manage labour needs within...

**BOOST JUICE BARS** **Industry**: Food & Beverage **Location**: Pinnacle Sri Petaling **Position**: Part Time Team Member / Juicerista Boost Juice is South East Asia's largest juice and smoothie chain has expanded to over 200 stores. Boost is not just a smoothie & juice bar - it is an innovative retail concept based on great tasting products, the unique...

**Job Responsibilities：** - Conduct regular inspections of equipment to ensure its performance and efficiency meet standards. - Perform fault analysis to quickly and accurately identify issues with refrigeration equipment. - Carry out repairs, replacements, or upgrades of equipment components, such as compressors, to ensure proper functionality. - Develop...