F&b Manager

**Responsibilities**: Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards Overseeing and leading a team of employees within the kitchen and restaurant operations Effectively managing and controlling costs associated with both the kitchen and restaurant operations Establish budgeting, financial forecasting, and...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

**Job Title: Brand Manager (F&B)** **Location: Seri Kembangan** **Industry: F&B Industry** **Salary Range:RM8000-RM12000** **Responsibilities**: - Develop and execute end-to-end marketing strategies to elevate brand presence and achieve business objectives in shopping mall and outlet environments. - Implement promotional strategies aimed at increasing...

F&B Supervisor ( Petaling Jaya & Puchong ) - Basic Salary - Incentive - Allowance - EPF + Socso - Annual Leave - Medical Leave - Own Transport Pay: RM3,000.00 - RM4,500.00 per month **Benefits**: - Opportunities for promotion Schedule: - Day shift Supplemental pay types: - Commission pay - Overtime pay - Performance bonus **Education**: - STM/STPM...

Ensure smooth running of day to day operations of all outlets which includes daily opening and closing of business, month end stock take, petty cash control, resolving staff issues, stock management, cash handling, outlet hygiene control and etc. - Maintain and demonstrate knowledge of the entire menu and its preparation to align with all marketing plans...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

Job Responsibilities Working from 7.30am to 10.00pm. total in 3 shift, 7.30am to 4.00pm (Morning); 11.30am to 7.00pm (Noon); 1.30pm to 10pm (Night) He need to working within this 3 shift, depend on duty - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the...

manages few outlets staff, check daily stock count, submit monthly stock report, ordering ingredients/milk for outlets. - ⁠daily visitation to outlet to maintain strict sop on preparation of drinks, hygiene of outlets etc - ⁠training staff for new opening of outlets. Traveling outside of Klang valley can claim mileage - ⁠need to be discipline as...

**Job Descriptions**: - Upkeeping of Head Office including pantry, fixtures, fittings, equipment, hygiene, and cleanliness. - Liaising with Company Secretaries, especially on resolutions and related company documentation. - Attending to insurance matters for all company's properties and restaurants. - Attending to the company's properties and restaurant's...

**Job Descriptions**: - Upkeeping of Head Office including pantry, fixtures, fittings, equipment, hygiene, and cleanliness. - Liaising with Company Secretaries, especially on resolutions and related company documentation. - Attending to insurance matters for all company's properties and restaurants. - Attending to the company's properties and restaurant's...

F&B branch manager Scope Manage outlet operation Manage F&B crew work schedule, working shift & off day Stock count, inventory control, liase with supplier on order list Manage customer satisfaction, upsales, marketing plan Temporarily overseeing barista work when staff on leave Counter closing **Requirements**: Diploma in education (food related...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

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**Job Title: Area Manager** **Location: Klang Valley & Across Malaysia** **Salary Range: RM5000-RM6000** **Industry: Food & Beverage** **Position Overview**: We're on the lookout for an Area Manager to join our cafe chain team. This role is perfect for someone who's passionate about hospitality, loves cafes, and is ready to take charge of multiple...

**Job Title: Outlet Manager** **Location: Sri Petaling** **Industry: Food & Beverage** **Position Overview**: We're on the lookout for an Outlet Manager to join our cafe chain team. This role is perfect for someone who's passionate about hospitality, loves cafes, and is ready to take charge of multiple branches. You'll need basic barista skills to...

**Responsibilities**: - Maintain executive's agenda and assist in planning appointments, board meetings, conferences etc. - Receive and screen phone calls and redirect them when appropriate. - Handle confidential documents ensuring they remain secure. - Provide secretarial support to the General Manager, including Schedule meetings and schedules, take...

Job Responsibilities - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the kitchen and restaurant operations - Effectively managing and controlling costs associated with both the kitchen and restaurant operations - Establish budgeting, financial forecasting,...