F&b Operation Executive

**Open Position: Operations Manager (Retail Beverage F&B Industry)** A Retail Beverage F&B Company is currently hiring an Operations Manager and be based in the Selangor Head Quarter office. **Key responsibilities include**: - To be responsible for the entire operations of the F&B outlet - Providing leadership and control in the outlet, ensuring all...

Ensure smooth running of day to day operations of all outlets which includes daily opening and closing of business, month end stock take, petty cash control, resolving staff issues, stock management, cash handling, outlet hygiene control and etc. - Maintain and demonstrate knowledge of the entire menu and its preparation to align with all marketing plans...

**Job Title: Brand Manager (F&B)** **Location: Seri Kembangan** **Industry: F&B Industry** **Salary Range:RM8000-RM12000** **Responsibilities**: - Develop and execute end-to-end marketing strategies to elevate brand presence and achieve business objectives in shopping mall and outlet environments. - Implement promotional strategies aimed at increasing...

Main role to manage day-to-day store operations of Coffee Chain Outlets. - Setting up new outlets, from spotting location, monitoring renovation, hiring, training, developing SOPs to customer service training and ensure smooth operation. - Involve in R&D and work with the team for different marketing campaigns and launching. - Monitor stock and inventory, to...

F&B Operation Manager - At least 1 or 2 years experience in F&B. - F&B background in service line is highly recommended to apply. - Intermediate skill in IT. - Posses own transport. - Willing to travel outstation. - Good self-discipline and self-motivated. - Good communication skill with staff. - Good in English and BM. - Able to produce outlet PNL report...

**Company: Cloud-Kitchen Concept** **Job Scope**: - Organize delivery and pick-up process - Overlook kitchen and management operation - Identify and attend to issues immediately - Keep track of daily report **Requirements**: - Have experience in F&B supervision - Fluent in English - Minimum Diploma holder - Able to work in a face-paced company - Fully...

We are THE ROOF, premium F&B group located in Bandar Utama, consisting of 5 outlets including premium Chinese Steamboat, Wine concierge, Japanese Sake bar, Helipad bar, and friendly neighborhood bar. We are looking for talents to join our operations and kitchen team as we reopen and expand to new heights. Duties include performing any combination of...

Job Responsibilities - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the kitchen and restaurant operations - Effectively managing and controlling costs associated with both the kitchen and restaurant operations - Establish budgeting, financial forecasting,...

[RN] Our client is one of the famous F&B brand in Msia. **PURPOSE / OBJECTIVE (OF THIS POSITION)**: Provide leadership, plan, organize, direct and control the activities of the Sales Operations to ensure that the business is well-coordinated and productive by managing its procedures and coaching its people. Responsible to organize and oversee the daily...

**Key Roles** - Responsible for developing and executing the overall strategy of the **Western Cafe (Pasta, Pastry & Bakery) **& outlets - Leading and managing the team (up to 10 Managers - Outlet, Chef/Production, Marketing..) - Ensuring compliance with standard operating procedures & food safety regulations - Maintaining a high level of quality service &...

**Responsibilities**: - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards by overseeing and leading a team of employees within the kitchen and restaurant operations. - Effectively managing and controlling costs associated with both the kitchen and restaurant operations. - Establish budgeting, financial...

Job Responsibilities - Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards - overseeing and leading a team of employees within the kitchen and restaurant operations - Effectively managing and controlling costs associated with both the kitchen and restaurant operations - Establish budgeting, financial forecasting,...

**JOB SUMMARY** l To perform or supervise various tasks,pertaining to all functions held in-house a well as outside catering functions while following policies and standards set in the banquet manual. **JOB SPECIFICATION AND RESPONSIBILITIES** l Maintain a friendly,neat and professional image to the guest,be friendly and smiling under any...

Implementing new kitchen skill, training of kitchen personnel, carry out food research and improvement on food quality. - Work closely with all Cook on ensuring perfect handling of food preparation and standard of cleanliness is adhered to as per check list. - High awareness on company standards concerning food production, food presentation, food handling,...

**Responsibilities**: - Develop and implement comprehensive digital marketing strategies to enhance brand visibility, increase online traffic, and drive conversions. - Conduct market research to identify trends, consumer preferences, and competitor activities to inform marketing strategies and tactics. - Optimize website content, landing pages, and social...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

**Responsibilities**: - Develop and execute comprehensive marketing strategies to promote our catering services, ensuring alignment with business objectives and targets. - Collaborate with cross-functional teams to create engaging marketing campaigns, including online and offline channels. - Conduct market research to identify trends, customer needs, and...

The Sales Executive plays a pivotal role in executing the sales strategy and achieving volume and revenue targets for the customers/markets designated to him/her. **What is the role about?** - **Sales Process Management**: Full accountability on all processes from new customer onboarding, order taking, stock and shipment, payment and credit management. -...

Oversee and manage all aspects of branch operations, and executing day to day Operational activities - Monitoring the performance of staff from time to time. - Oversee and optimize the supply chain process, including procurement, inventory management, and logistics. Pay: RM4,000.00 - RM5,000.00 per month **Experience**: - operation: 4 years (preferred)