Restaurant / Bar Crew - International Cruise Line

_ASISTANT COOK / COOK_- INTERNATIONAL CRUISE LINE_Sea the world with International Cruise Line: the adults only, award-winning cruise line with always included luxuries and the most 5-star reviews on TripAdvisor.THE GIGWe're on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make our...

Core:We are seeking friendly and energetic bar staff crew to join our team, providing excellent customer service and quality drinks to our customers. In this varied role, you'll be expected to look after everyone from local regulars during the day to groups of friends enjoying a night in town.The role also involves helping with basic drinks/beverage...

Essential Duties and Responsibilities Assist with effective bar operation of the department. Achieving and exceed departmental financial targets (revenue, costs). Ensure that assigned area is properly stocked and set up as scheduled. Ensure effective beverage service in the restaurant. Have a comprehensive knowledge of all international wines, their...

The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff, maintaining inventory, building good rapport with customers and ensuring compliance with all health and safety regulations, as well as company policies and procedures.Responsibilities: Develops and implements...

Job description Assist with achieving departmental guest satisfaction targets and food and beverage revenues by following established service strategies and optimizing upsell opportunities. Complies with all company policies, rules and regulations. Follows and is compliant with all Public Health rules and regulations. Responsible for safeguarding all...

ASSIGNMENTS/RESPONSIBILITIES Professional, welcoming and sales orientated F&B service Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) Restaurant and bar setup following instructions from supervisor Preparation and operation of F&B activities (cocktail parties, Tea time, Café lunch) and special...

The Olive Tree Group is a dynamic organization that has presences in the form of fine-dining restaurants, bars and bistro throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a formidable...

The Olive Tree Group is a dynamic organization that has presences in the form of fine-dining restaurants, bars and bistro throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a formidable...

Monthly Salary: Started USD 2600Requirements: Minimum 1 year and above of Professional experience in a similar position at 4/5 stars hotel/resort OR fine dine restaurant. Knowledge of various drink recipes and beverage service standards. Must be cost and quality conscious. Perform assigned duties under pressure (time constraints) Fluent in written and spoken...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.PROVIDE HAWKER STALLS AND SELLING BEVERAGEPMR / PT3 or Equivalent

For our New Outlet in petaling street we are looking for a manager.Min 3 years of experience required. Malaysian or valid work permit in F&B industry. Great Customer Service First impression to customers Opening and closing the bar. Appointing, inducting, and mentoring new staff members. Scheduling shifts and managing staff performance Resolving customers'...

We are searching for a reliable, innovative bar manager to supervise operations at our bustling bar & restaurant. The bar manager's duties include scheduling shifts, balancing cash registers, and overseeing payroll. You should also address customers' complaints and queries in a swift, courteous manner.To be successful as an bar manager, you should implement...

URGENT Hiring Outlet Manager x Bar Manager x Bartender x1Location: Bukit BintangPork free restaurantStrictly for Malaysians onlySalary: RM2, RM5,000.00 per monthBenefits: Health insurance Maternity leave Meal provided Professional developmentSchedule: Holidays Rotational shift Weekend jobsSupplemental pay types: Overtime pay Yearly bonus

Provide food and drinks Cleaning tables and tidying food stations Cut vegetables/meat/mise-en-place Cleaning up stores, chillers/freezers and re-arranging stocks of receiving. Responsible for daily operations Knowledge of restaurant and product menus Perform all other F&B tasks as assignedOur Company has been established since 2008 and engaged in operating...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYEntry level management position that is responsible for the daily operations in the...

THIS IS A NON HALAL ESTABLISHMENT. NO EXPERIENCE IS REQUIRED. TRAINING WILL BE PROVIDED. You will be part of our restaurant team, working either with the front of house - service crew to take orders, clean tables, deliver orders, and receiving supplier deliveries; or the back of house - kitchen team assisting the cooks with food preparation, plating for...

Service Crew Job Description: Greet and seat customers and serve them in a professional, discreet and personalized way. Take orders and serve food and beverage to customers according to restaurant standards To handle customers inquiries and complaints in a courteous manner & monitor customer satisfaction To be able to explain, recommend and upsell the...

ASSIGNMENTS/RESPONSIBILITIES Professional, welcoming and sales orientated Food & Beverage service Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) Serving drinks in accordance with company standards Assistance in preparing cocktails in accordance with the company standards Restaurant and bar setup...

Job Description 1)Restaurant Crew Service Department:Greet and welcome customers in a warm and friendly manner Deliver top quality customer service and assistance Input orders into the POS and process payments accordingly Maintain clean and organised work and dining areas Serve food and beverages with a consistently positive and helpful attitude, including...

Monthly Salary: USD Requirements: Minimum 1 year and above of experience in a similar position at 4/5 star hotel/resort or upscale restaurant. Possess advanced knifehandling skills Able to speak in EnglishEssential Responsibilities: Provide an epic experience for our guests at all times Produces and prepares all basic menu food items Able to work within any...