Culinary Chef

As a Commis Chef at House of Wheat, you will play a crucial role in supporting our culinary team in delivering exceptional dining experiences to our guests. You will have the opportunity to work alongside experienced chefs, learn new skills, and contribute to the creation of delicious dishes that reflect our cafe's ethos and commitment to quality.If you are...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.TO PROVIDE THE CUSTOMERS OUR BEST SERVICEDiploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Overview:As a Chef de Partie specialising in Chinese Cuisine with a focus on Muslim-friendly offerings, you will be an integral part of our culinary team. Reporting directly to Executive Chef Abu Saad, you will contribute to the successful operation of our restaurant by executing and overseeing the preparation of high-quality Chinese dishes that adhere to...

With a passion for homecooked food since 2017, Hometaste is on a mission to empower home recipes or food with technology, preserving these recipes by sharing it with the world.Starting out as a platform, Hometaste connected foodies with home chefs dedicated to bringing the best of home recipes to everyone, allowing home chefs to earn some side income. As the...

Looking for Chef Specializing in Thai, Malay, and Western CuisineIntroduction:We are seeking a talented and passionate chef to join our team as we expand our culinary offerings. If you have expertise in Thai, Malay, and Western cuisines, along with a creative flair and a dedication to delivering exceptional dining experiences, we want to hear from you. Join...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.We're STREAT Thai, an authentic thai street food restaurant. We've been incorporated since 2015 and currently have 4 outlets. Our mission is to bring our customers a real Thai dining experience, just as you would find in the streets of...

Responsibilities: Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and standards. Follow proper food handling and sanitation procedures to ensure the safety and quality of all pastry products. Execute pastry production efficiently and effectively to meet daily demand and...

IMMEDIATELY HIRINGPosition: Specialty Chef Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all the necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as...

Chefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to ensure the health and safety...

Overview:KEY RESPONSIBILITIES1.Culinary Excellence: Collaborate with the Executive Chef to plan and execute menu offerings. Ensure the consistent preparation of highquality dishes with attention to presentation and taste.2.Kitchen Management: Oversee daytoday kitchen operations, ensuring a clean and organised workspace. Supervise and coordinate the...

JOB REQUIREMENTS: Diploma or degree in Culinary Arts or a related field. Minimum of 2 to 3 years of experience as a professional chef, preferably with experience in customerfacing roles. Strong knowledge of global and local culinary trends. Excellent communication and interpersonal skills. Ability to engage and inspire customers and employees. Proficiency in...

JOB REQUIREMENTS: Diploma or degree in Culinary Arts or a related field. Minimum of 2 to 3 years of experience as a professional chef, preferably with experience in customerfacing roles. Strong knowledge of global and local culinary trends. Excellent communication and interpersonal skills. Ability to engage and inspire customers and employees. Proficiency in...

Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set standards, procedures, department rules and sanitation requirements Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation Managing the...

As a Dim Sum Chef, you will be responsible for creating and preparing a variety of dim sum dishes that meet the highest standards of taste, presentation, and quality. You will work closely with the culinary team to develop new recipes and ensure consistent delivery of exceptional dim sum offerings.Pay: From RM3,000.00 per monthBenefits: Opportunities for...

We are looking for Commis chefs to join our cafe, located at Kelana Jaya, Petaling JayaRequirements: Culinary educated or job experience Fresh grads are welcomed Have good culinary skills Ability to communicate in English and MalayResponsibilities: Responsible for all culinary dishes that are prepared in the kitchen Manage a small team of workers Responsible...

Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.It has overlapping missions, quality objectives and business purposes. It provides integration of our customer responsiveness, empowerment, planning, process focus, marketing and knowledge management we become less bureaucratic and more...

Job Specification & Responsibilities To attend daily kitchen briefing and F&B monthly meeting as scheduled To work closely with the Senior Sous Chef on recruitment, training, development, counseling, discipline, and staff welfare. To ensure that cost of operations is kept within the guidelines of Profit and Loss budgets. Plan on behalf Culinary Department...

Job Number Job Category Food and Beverage & CulinaryLocation Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAssists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits...