Manager, F&b

Responsibilities: Manage all F&B and daily operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer service. Identify customers' needs and respond proactively to all of their concerns. Lead F&B team by attracting, recruiting, training and appraising talented personnel. Provide a two way...

Job Responsibility Manage all F&B and daily operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer service. Identify customersâ needs and respond proactively to all of their concerns. Lead F&B team by attracting, recruiting, training and appraising talented personnel. Provide a two way...

Job Responsibility Manage all F&B and daily operations within budgeted guidelines and to the highest standards. Preserve excellent levels of internal and external customer service. Identify customersâ needs and respond proactively to all of their concerns. Lead F&B team by attracting, recruiting, training and appraising talented personnel. Provide a two way...

F&B Management TraineeDessert CompanyStarting pay of SGD Robust learning framework & great mentorsJob Duties: Learn the basics of how a F&B operates Assist in Food preparation ( training provided) Assists the management in supervising the overall operation and service standards of the outlets Troubleshoot customers' concerns and handle complaintsJob...

F&B Management TraineeStarting pay of SGD Robust learning framework & great mentorsJob Duties: Learn the basics of how a F&B operates Assist in Food preparation ( training provided) Assists the management in supervising the overall operation and service standards of the outlets Troubleshoot customers' concerns and handle complaintsJob Requirements: Excellent...

F&B Management TraineeStarting pay of SGD Robust learning framework & great mentorsJob Duties: Learn the basics of how a F&B operates Assist in Food preparation ( training provided) Assists the management in supervising the overall operation and service standards of the outlets Troubleshoot customers' concerns and handle complaintsJob Requirements: Excellent...

Job Summary:Managing food and beverage operations and standards, adhering to budgets and training food and beverage staff, and handling customer complaints. The service talent's main function is to promote the hotel F&B Services and ensure guest satisfaction through developing and maintaining a strong team environment with an emphasis on guest satisfaction...

Kerja Kosong F&B Singapore ( $ , Degree holder shj) 50% operation, 50% office Halal F&B Company- kena komunikasi dengan Mandarin Speaking Customers:Sediakan market lists, order supplies, packing orders Coordinate dengan Logistic untuk delivery 6 days/ week, makanan disediakanR176128517C8871Job Types: Full-time, PermanentSalary: RM8, RM10,000.00 per...

Job Summary:Responsible for food and beverage operations and standards, training staff and handling customer complaints. The service talent's main function is to promote the hotel F&B Services and ensure guest satisfaction through developing and maintaining a strong team environment with an emphasis on guest satisfaction and delivery of prompt and courteous...

Responsibilities: Ensure quality of food & service comply with established standards. Direct and supervise daily operations. Perform random checks on food quality and service standard. Analyze existing internal systems and recommending on improvement are required. Resolve operational and/ or personnel problem referred. Oversee scheduling and administration...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Salary: $2800-$3000:- AL start with 10 days:Chance to be promoted to Back End:- Company is expanding fast with great career progressionResponsibilities: Maintain the highest quality and consistent product standards by adhering to SOPs on the drinks Taking order, prepare and serve the food and beverages to customers Supporting with inventory management,...

Responsible for daily operation, ensures the quality, standards, and meet the expectations of the customers. Plan, forecast and execute food and beverage orders Check food and beverage supplies Communicate and build strong relationships with vendors and handle customer enquiry with cares Adhere to food, health, and safety standards Manpower planning and...

Responsible for maintaining a consistently high level of customer service as outlined by The Avenue M Hotel, this includes talking to customers to monitor their experiences. Greet and handle all guest interaction with a high level of professionalism and hospitality. Resolve guest issues. Strive to achieve sales targets while respecting budgets during...

Manage F&B operations, including menu planning and designing sales promotions plan, to meet revenue targets. Maintain high customer service standards both internally and outside. Proactively address customers' needs and concerns. Manage F&B staff, including recruitment, training, and appraisal. Establish targets, KPIs, timetables, rules, and procedures....

Responsible for planning and organizing events pertaining to food and beverage services. This includes ensuring the quality of food and beverage services, managing the staff and resources, and ensuring that all events are appropriately catered to. The Food and Beverage Coordinator must have excellent customer service and communication skills.Job Requirements...

Job Responsibilities: Welcome bow toward customers as they come into the restaurant section. Stock Ordering, replacement Cashiering Help customers to settle down and also take their orders Process customers' orders and generate their bills Provide answers to queries presented by clients regarding services and offers made available by the restaurant Clean all...