Mgr-restaurant

Responsibility: Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. Ensure smooth running of daytoday operations in the restaurant i.e. sales, stock, people and customers. In charge training and recruitment process. In charge of inventory,...

Salary:Starting salary from: RM1800Working location: Within Kuala Lumpur state.1. Job Responsibilities Strong leadership, energetic & resultoriented. Passionate, selfdriven & people focus. Play an integral role in delivering excellent customer service knowledge & skills. Lead and drive restaurant sales, profit & operational excellence. Build team...

A Restaurant Supervisor monitoring restaurant operations.Restaurant supervisors oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints.Restaurant Supervisor Job Description TemplateWe are looking to hire a...

**ANDA SEDANG MENCARI KERJAYA DALAM BIDANG RESTAURANT?****JOHNNY'S RESTAURANTS & BLACK CANYON MEMERLUKAN KHIDMAT ANDA.**JIKA BERMINAT ANDA BOLEH MEMILIH CAWANGAN YANG ANDA MAHUKAN:P/S:i. Cuma untuk warga negara Malaysia sahaja.ii.Keutamaan akan diberi kepada mereka yang sanggup kerja night shift + pada hujung minggu + boleh kerja 6 hari seminggu.(updated on...

As Restaurant Manager for a Mediterranean restaurant, you will be overseeing Nizza, Pool Bar and Cigar Lounge. Your role would be multifaceted, requiring strong leadership, organizational, and interpersonal skills to effectively manage all aspects of the business and create a positive dining experience for guests.- Operations Management:- _Overseeing...

**Номер вакансии** **Категория работы** Food and Beverage & Culinary**Рез.** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia УВИДЕТЬ НА КАРТЕ**График** Full-Time**Удаленное расположение?** N**Возможен ли переезд?**...

**N. Posizione** **Categoria la Posizione** Food and Beverage & Culinary**Sede** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VISUALIZZA SULLA MAPPA**Tipologia** Full-Time**Lavora da remoto?** N**Trasferimento?** N**Tipo posizione** Management- Marriott International applica una politica di pari...

Número de Empleo Categoría de Empleo Food and Beverage & CulinaryUbicación Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen Sentral, Kuala Lumpur, Wilayah Persekutuan, Malaysia VER EN MAPAHorario Full-Time¿Ubicación remota? N¿Reubicación? NTipo de Posición Management Marriott International es un empleador que ofrece igualdad de oportunidades. Creemos...

Assistant Vice President, Investment Products Treasury Plan, implement, grow and manage wealth management (Treasury) products. Develop/enhance investment products and launch the products. Ensure products are launched on time. Develop and implement campaigns/promotions (external and internal). Conduct training sessions for the sales team. Ensure compliance...

Assistant Vice President, Investment Products Treasury Plan, implement, grow and manage wealth management (Treasury) products. Develop/enhance investment products and launch the products. Ensure products are launched on time. Develop and implement campaigns/promotions (external and internal). Conduct training sessions for the sales team. Ensure compliance...

Assistant Vice President, Investment Products Treasury Plan, implement, grow and manage wealth management (Treasury) products. Develop/enhance investment products and launch the products. Ensure products are launched on time. Develop and implement campaigns/promotions (external and internal). Conduct training sessions for the sales team. Ensure compliance...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain...

Monitor and manage Restaurant AdministrationNATURE OF BUSINESS : RESTAURANTDiploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Quick service restaurant team leaders manage operations in a quick service restaurant.SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Our client is in Franchise noodle shop (Japanese ramen) industry. They are looking for restaurant manager and they are located in Phnom Penh, Cambodia.Benefits5-day week, accommodation, flight tickets, insurance, etcJob OverviewKey ResponsibilitiesDaily Operations Management: Oversee daily restaurant operations to ensure smooth and efficient functioning....

Restaurant ManagerJob Types:Permanent, Full-timeLocation of restaurant:Taman MelawatiResponsibilities:- Staff:Hiring, training, and managing the restaurant team.- Customer Service:Ensuring customers are happy, dealing with any issues.- Operations: Running the day-to-day activities and keeping things organized.- Finances: Handling budgets, controlling costs,...

DUTIES AND RESPONSIBILITIES Supervise day to day operations of restaurant. Deliver, maintain and guide all team members with superior customer service and maximize customer satisfaction. Respond efficiently and accurately to guest complaints. Assist manager in ensuring compliance with sanitation and safety regulations. Assist manager on reports for monthly...

Responsibility: Able to lead, develop, motivate and manage the restaurant team in delivering the Nando's experience to our customers Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control measures Plan and manage local store marketing activities and to implement national marketing campaign Increase...

Supervisory Responsibilities: Hires and trains restaurant staff Organizes and oversees the staff schedules. Conducts timely and constructive performance evaluations. Handles discipline and termination of employees in accordance with restaurant policy.Duties/Responsibilities: Oversees food preparation, ensuring compliance with health, safety, food handling,...

Restaurant ManagerJob Types:Permanent, Full-timeLocation of restaurant:Taman MelawatiResponsibilities:- Staff:Hiring, training, and managing the restaurant team.- Customer Service:Ensuring customers are happy, dealing with any issues.- Operations: Running the day-to-day activities and keeping things organized.- Finances: Handling budgets, controlling costs,...