Restaurant operations manager

Job Summary:As the Restaurant Operations Manager at Thai Essential Group, you will be responsible for overseeing the day-to-day operations of the restaurant to ensure the highest level of customer satisfaction, operational efficiency, and profitability. You will lead a team of staff members, coordinate with various departments, and implement strategies to...

Responsibility: Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness and people management strategic. Ensure smooth running of daytoday operations in the restaurant i.e. sales, stock, people and customers. In charge training and recruitment process. In charge of inventory,...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain...

Job Responsibilities Overseeing the overall management of the dining establishment, strictly adhering to food safety protocols and industry regulations. Managing the daytoday operations of the restaurant, developing work schedules, and creating promotional strategies to achieve the store's revenue and profit targets, ensuring steady sales growth. Taking...

Our client is in Franchise noodle shop (Japanese ramen) industry. They are looking for restaurant manager and they are located in Phnom Penh, Cambodia.Benefits5-day week, accommodation, flight tickets, insurance, etcJob OverviewKey ResponsibilitiesDaily Operations Management: Oversee daily restaurant operations to ensure smooth and efficient functioning....

Position: RESTAURANT MANAGER (Full time #539769)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur, MalaysiaThe Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies...

Position: RESTAURANT MANAGER - MANDARIN GRILL & BAR (Full time #538200)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur, MalaysiaThe Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum...

Position: RESTAURANT MANAGER (Full time #539264)Property / Office: Mandarin Oriental, Kuala LumpurLocation: Kuala Lumpur, MalaysiaThe Restaurant Manager will also help in creating a pleasant dining environment and experience for guests. Assume operational and financial responsibility for the restaurant includes maintaining an optimum manpower and supplies...

Position Overview:As a Restaurant Manager, you will be responsible for overseeing the overall operations and management of the restaurant. You will ensure that customers have a positive dining experience, that the restaurant runs efficiently, and that financial and operational goals are achieved. Your role will involve supervising staff, maintaining quality...

As Restaurant Manager for a Mediterranean restaurant, you will be overseeing Nizza, Pool Bar and Cigar Lounge. Your role would be multifaceted, requiring strong leadership, organizational, and interpersonal skills to effectively manage all aspects of the business and create a positive dining experience for guests.- Operations Management:- _Overseeing...

1-3 years experience having worked in Fand B as a manager role Ability to work independently, navigate priorities, and task assigned in an organizes and timely manner with a strong sense of ownership Strong communication skill, fluent in written and spoken in Chinese and English Excellent interpersonal and interaction skills to work together with people from...

1-3 years experience having worked in Fand B as a manager role Ability to work independently, navigate priorities, and task assigned in an organizes and timely manner with a strong sense of ownership Strong communication skill, fluent in written and spoken in Chinese and English Excellent interpersonal and interaction skills to work together with people from...

Responsibilities: Leadership and Team Management Lead, motivate, and supervise the restaurant staff to ensure a cohesive and efficient team. Set clear performance expectations, provide regular feedback, and conduct performance evaluations. Foster a positive work environment that encourages growth, teamwork, and open communication. Operations Management...

As the Restaurant Manager at Barra, you will play a crucial role in ensuring the smooth operation of the restaurant. You will be responsible for managing daily operations, maintaining high standards of service, and fostering a positive work environment. Your leadership will be key in delivering an exceptional dining experience to our guests.JOB DESCRIPTION:...

Job Summary: To provide an appropriate welcome at the venue for all guests and looking after all aspects of their dining and reservations experience. Ensure compliance with standards of service and operating procedures. Adhere to regulations concerning health, safety and other compliance requirements in conjunction to managing brand standards, local...

Assisting Restaurant Manager in managing the daily operations of the restaurant in an efficient and responsible manner. Take responsibility for the business performance of the restaurant. Assist to analyze and plan restaurant sales levels and profitability with marketing activities, such as promotional events and discount schemes. Prepare reports at the end...

Restaurant ManagerJob Types:Permanent, Full-timeLocation of restaurant:Taman MelawatiResponsibilities:- Staff:Hiring, training, and managing the restaurant team.- Customer Service:Ensuring customers are happy, dealing with any issues.- Operations: Running the day-to-day activities and keeping things organized.- Finances: Handling budgets, controlling costs,...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Restaurant Manager is responsible to assist the F&B Manager in managing the assigned outlet as a successful independent profit centre, in...

Restaurant ManagerJob Types:Permanent, Full-timeLocation of restaurant:Taman MelawatiResponsibilities:- Staff:Hiring, training, and managing the restaurant team.- Customer Service:Ensuring customers are happy, dealing with any issues.- Operations: Running the day-to-day activities and keeping things organized.- Finances: Handling budgets, controlling costs,...

Responsibility: Able to lead, develop, motivate and manage the restaurant team in delivering the Nando's experience to our customers Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control measures Plan and manage local store marketing activities and to implement national marketing campaign Increase...