Assistant Restaurant Manager

5 months ago


Kuala Lumpur, Malaysia Club Med Full time

Your Mission

Assisting the Restaurant Manager and transmitting guidelines and priorities to the restaurant team: staff organization, restaurant logistics, respect of the material, supervision of the buffet.
- Organizing, leading, training and developing the restaurant team
- Welcoming clients in the restaurant and being aware of their needs
- Making the restaurant warm and friendly, decorating the restaurant according to evening themes
- Maintaining the facilities and material

**Your Profile**

Availability for international mobility from 6 to 12 months minimum
- Diploma in hotel management preferred
- Experience in the function including team management required
- Fluent in English and knowledge on other language is a plus

**Your personal skills**
- Professional
- Responsible
- Independent
- Good inter-personal skills

Seasonal contract with compensation package include room & board, utilities, basic medical insurance, uniforms, training, usage of all resorts sports facilities, and other advantages connected with our Club Med group.

**Job Types**: Full-time, Contract

**Salary**: RM3,500.00 - RM4,500.00 per month



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