Asian Cook

**Our client is a Business Owner who is looking for a Professional Private Chef who is familiar with Mediterranean, Western & Asian Cuisines.** **Responsibilities** - Communicate with **clients (Owner/Guests)** to determine their food preferences & dietary restrictions. - Ensuring to take note of any **food allergies **or meal preparation specifications...

Prepare awesome meals for our customers. - Weigh, measure, mix and prepare ingredients according to the recipe. - Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. - Check food and ingredients for freshness. - Arrange and garnish dishes. - Work well under pressure and serve the food within the time limit. - Ensure hygiene of the...

Prepare awesome meals for our customers. - Weigh, measure, mix and prepare ingredients according to the recipe. - Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. - Check food and ingredients for freshness. - Arrange and garnish dishes. - Work well under pressure and serve the food within the time limit. - Ensure hygiene of the...

Prepare awesome meals for our customers. - Weigh, measure, mix and prepare ingredients according to the recipe. - Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. - Check food and ingredients for freshness. - Arrange and garnish dishes. - Work well under pressure and serve the food within the time limit. - Ensure hygiene of the...

Job Description: - Take full responsibility for food preparation, meticulously following customized recipes and presentation standards tailored to the client's tastes. - Demonstrate comprehensive expertise in Asian cuisine, specializing in quality, production, sanitation, cost controls, and presentation techniques. - Oversee all culinary activities within...

To prepare all meals and other food items served in the designated wok area. All duties are to be performed in accordance with department and Company policies, practices, procedures and within the framework. - Prepares meals and other food items served in the wok area. - Uses recipes and a variety of kitchen equipment to prepare Chinese food according the...

**RESPONSIBILITIES**: The Commis chef is responsible for preparing, cooking and presenting food as per his given instructions according to the established standards. - Cooks, prepares and bakes food for guests and associates as per the standard recipes - Guides subordinates in the preparation and presentation of dishes - Follows the outlined standard and...

Cezars Kitchen is seeking a qualified Sous Chef to join our kitchen at Kuala Lumpur. Essential Functions: Individuals who meet the following expectations will be contacted for an interview: - Ability to cook a wide range of foods in large batch quantities: Strong in Western & Asian cuisine. - Be a qualified cook: (Certificated available upon request). -...

Cezars Kitchen is seeking a qualified Sous Chef to join our kitchen at Kuala Lumpur. Essential Functions: Individuals who meet the following expectations will be contacted for an interview: - Ability to cook a wide range of foods in large batch quantities: Strong in Western & Asian cuisine. - Be a qualified cook: (Certificated available upon request). -...

**ASSIGNMENTS/RESPONSIBILITIES** - Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and guests in accordance with Executive Chef manual and menu cycle - Ordering of stock in cooperation with Executive Chef - Correct handling of all products and equipment - Ensuring of perfect cleanliness in...

Monthly Salary : USD 2,300 - 2,600 **Job Requirements** - Proof of cook apprenticeship completion or equivalency. - 4 to 6 years experience cooking and preparing food in a 4 or 5-star hotel restaurant or high volume food service facility in China or with Chinese / Asian Cuisine as a main focus of the venue. - Ability to read, interpret and demonstrate the...

**Responsibilities**: - To assist the Chef de Partie in establishing and maintaining effective employee relations. - To inform the Chef de Partie of any complaints or any other problems that may arise. - To ensure that any orders or decisions taken by the Chef de Partie are strictly followed up. - To assist the Chef de Partie in ensuring that all SOP(s) are...

ASSIGNMENTS/RESPONSIBILITIES Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and guests in accordance with Executive Chef manual and menu cycle Ordering of stock in cooperation with Executive Chef Correct handling of all products and equipment Ensuring of perfect cleanliness in working area...

ASSIGNMENTS/RESPONSIBILITIES Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and guests in accordance with Executive Chef manual and menu cycle Ordering of stock in cooperation with Executive Chef Correct handling of all products and equipment Ensuring of perfect cleanliness in working area...

Requirements: 1. Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. 2. Extensive knowledge of plant-based Asian fusion cuisine, especially Oriental Asian cooking techniques, and ingredients. 3. Strong leadership and communication skills, with the ability to inspire and motivate a team. 4. Strong analytical...

Requirements: 1. Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. 2. Extensive knowledge of plant-based Asian fusion cuisine, especially Oriental Asian cooking techniques, and ingredients. 3. Strong leadership and communication skills, with the ability to inspire and motivate a team. 4. Strong analytical...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

Be always punctual for scheduled shifts and keep a good attendance record. - Maintain high cooking standard with the basic cooking skills and the hygiene regulation. - Work closely with the Chefs to ensure the kitchen is running smoothly and efficiently. - Prepare and cook the food dishes according to the recipes consciously. - Inform your direct superior...

**ASSIGNMENTS/RESPONSIBILITIES** - Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and guests in accordance with Executive Chef manual and menu cycle - Ordering of stock in cooperation with Executive Chef - Correct handling of all products and equipment - Ensuring of perfect cleanliness in...