Outlet/assistant Outlet Manager

Able to assist the entire operations in F&B outlets or hotel dining area - assisting and monitoring F&B service operations, guest service, and food & beverage quality are running smoothly - Assisting the Director of F&B with financials, as well as excellent operational knowledge in the F&B industry and ensuring compliance with procedures and standard -...

**Responsibilities**: - Respond to changes in the Food and Beverage function, complete knowledge on the food, beverage and service. - Assist the Restaurant Manager in coordinating and controlling the outlet operations. - Monitors the quality of food, beverage and service provided in the outlet venue. - Conducts regular tours of the outlet to check on...

**Job Number** 23138829 **Job Category** Food and Beverage & Culinary **Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi, Kedah, Malaysia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Provides leadership and direction to all Food and Beverage outlets and...

**Position: Executive Assistant Manager - F&B** **Location: Fiji Island Resort**, a 5-star rated destination with 200+ rooms and villas, offering multiple bars and restaurants. Escape to the breathtaking Fiji, a tropical paradise where luxury meets tranquillity. We are seeking an experienced **Executive Assistant Manager** to be an integral part of the...

Job Description: We are seeking a dynamic and results-oriented Sales Manager to join our team at Infuze Aroma. As a Sales Manager, you will be responsible for promoting our Therapeutic Herbal Aroma Oil products to retail outlets in the state, recruiting and training Sales Executives, and achieving business targets. **Responsibilities**: - Recruit, train,...

**RESPONSIBILITIES** - Consistently deliver customer service in accordance with our customer service standards - Respond to face and telephone enquiries of a routine nature from members of the public, patients, their representatives and a wide range of staff groups. - Maintaining reasonable dispensary stock levels display - Order items (consumables) within...

**RESPONSIBILITIES** - Consistently deliver customer service in accordance with our customer service standards - Respond to face and telephone enquiries of a routine nature from members of the public, patients, thier representatives and a wide range of staff groups. - Maintaining reasonable dispensary stock levels display - Order items (consumables) within...

The Food & Beverage Supervisor shall assist the Food & Beverage Manager with the daily operation, ensuring maximum guest satisfaction and profit contribution. He / She will be required to conduct their duties in a courteous, safe, and efficient manner, by the hotel’s policies and procedures, ensuring that a high level of service is maintained. In the...

**Tugasan** 3.1 FOKUS **membantu jualan setiap hari** dan servis outlet sebanyak 5 hari seminggu dengan 22 hari sebulan. 3.2 Membuat servis outlet sebanyak **8 outlet minimum sehari**. Jika kurang dari 6 outlet, akan di kira separuh hari. 3.3 Membuat **‘Wet Sampling’, demonstrasi produk** dengan menerangkan dengan baik kepada pengguna, pelanggan,...

_**Georgetown Pharmacy Langkawi - A Member of Caring Pharmacy Group**_ **JOB SUMMARY** Helping customers in identifying and purchasing required products to ensure that excellent customer service is demonstrated at all times **JOB DESCRIPTION** - Minimum SPM qualification - Friendly, courteous, and self-motivated - Fresh graduates are encouraged to apply -...

**Location: Office is based in Langkawi Boulevard, Jalan Mahawangsa 1** **Working hours: 9.30am - 6.30pm** **Working days: 5 days work, 2 days off** **Salary: RM2300 - RM3200 + commission** **Employment Status: 1 year contract (Renewable basis)** **ACCOUNTABILITIES** - Create conversations and engage with the customers to convert into sales...

_**Wellings Pharmacy - A Member of Caring Pharmacy Group**_ **JOB SUMMARY** Helping customers in identifying and purchasing required products to ensure that excellent customer service is demonstrated at all times **JOB DESCRIPTION** - Minimum SPM qualification - Friendly, courteous, and self-motivated - Fresh graduates are encouraged to apply - Able to...

The Food & Beverage Manager will lead the implementation of all SOP/processes and practices across the organization and assist the General Manager in the smooth running of the food & beverage division of the group. This includes overseeing the overall food & beverage service operations with a specific focus on food & beverage & service quality, outlet...

Full understanding of HACCP compliance - Be aware of doing event order applicable of the outlet - Able to monitor stock level, monitoring and ordering product for the kitchen - Assisting senior chefs, including the sous chef and the head chef, in creating new dishes **Job Types**: Full-time, Permanent Pay: From RM1,500.00 per month **Benefits**: - Free...

Full understanding of HACCP compliance - Be aware of doing event order applicable of the outlet - Able to monitor stock level, monitoring and ordering product for the kitchen - Assisting senior chefs, including the sous chef and the head chef, in creating new dishes **Job Types**: Full-time, Permanent Pay: From RM1,500.00 per month **Benefits**: - Free...

**F&B Manager** **Key Responsibilities**: - Oversee the day-to-day operations of restaurants, ensuring the highest level of service and customer satisfaction. - Manage and lead a team of restaurant managers, supervisors, and staff members. - Develop and implement strategies to improve restaurant performance and achieve financial targets. - Monitor and...

JOB DESCRIPTION: - Responsible for all food production including all items produced for restaurants, outlets and functions - Prepare menu development, food purchase specifications and standardized recipes - To develop and monitoring of food and labour budget for the department, and team member supervision - Ensure that high standard of hygiene, cleanliness...

Full understanding of HACCP compliance - Be aware of doing event order applicable of the outlet - Able to monitor stock level, monitoring and ordering product for the kitchen - Assisting senior chefs, including the sous chef and the head chef, in creating new dishes **Job Types**: Full-time, Permanent **Salary**: From RM1,500.00 per month **Benefits**: -...

**Responsibilities**:_ - To maintain commitment in serving quality food, beverages, and products as well as providing excellent customer experience to all customers - To ensure that operations are in line with the company vision and values, & follow the strategic direction that is set out by the Management Team. - Communicate and report effectively,...

**KEY RESPONSIBILITIES AND ACCOUNTABILITIES** The Executive Chef shall be responsible in oversee the production of food within the hotel, to ensuring that the quality of the product is consistently upheld. Implement menu engineering and maximize food revenue whilst controlling costs and other overheads. In addition, participate in corporate initiatives and...