Waiter

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. Cafe SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

WAITER/ WAITRESS/ KITCHEN HELP/ BARISTA ADA SIJIL PENGENDALIAN MAKANAN (AMAT MEMBANTU) ADA SUNTIKAN TYPHOID (AMAT DI GALAKKAN) JUJUR DISIPLIN PERAMAH ADA KEMAHUAN UNTUK MEMPERBAIKI DIRI DAN BERLAJAR BENDA BARU CALL 0123587210 UNTUK YANG BERMINAT PART TIME/ FULL TIME **Job Types**: Full-time, Part-time, Permanent, Temporary, Freelance Part-time...

**Responsibilities**: - Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments.**Benefits**: - EPF - SOCSO - Annual Leave

**Immediate Hiring for Waiter / Waitress / Bartender F & B Restaurant** We are looking for individuals who have a good knowledge of food & beverage, a team player and enjoys to great guests with outstanding service and hospitality. **Responsibility** - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful...

WAITER/WAITRESS/BARISTA/KITCHEN FULL TIME DESSERT CAFE CALL 0123587210 **Job Types**: Full-time, Contract, Commission **Salary**: RM1,500.00 - RM2,000.00 per month Schedule: - Day shift - Evening shift Supplemental pay types: - Overtime pay - Tips

perlukan pembantu chef, waiter, tukang buat air dan lain lain **Job Types**: Full-time, Part-time Pay: Up to RM1,500.00 per month Expected hours: 24 - 48 per week Ability to commute/relocate: - Bangi: Reliably commute or planning to relocate before starting work (required)

Provide excellent customer services - Always strive towards best customer satisfaction - Greet customers - Arrange table settings - Keep tables clean and tidy at all times - Check products for quality - Deliver checks and collect payments - Cooperate and communicate with all serving and kitchen staff - Adhere to all relevant health department...

* Provide the perfect service experience for every Guest - Ensure the Guest feels important and welcome in the restaurant - Ensure hot food is hot and cold food is cold - Adhere to timing standards for products and services - Look for ways to consolidate service and increase table turns - Present menu, answer questions and make suggestions regarding food and...

List-ID: 97170605Today 15:56 **Job Description**: - KERJA KOSONG DI TNB ILSAS BDR BARU BANGI Assalamualaikum! Kami perlukan team DEMA dan operasi yang komited untuk jawatan berikut: 1. CHEF - Mempunyai pengalaman dalam hot kitchen dan grill. Tahan lasak, pantas dan boleh bekerja dalam team. RM2000 - RM3500 2. SERVICE CREW/ WAITER - Boleh melayani...

List-ID: 96623663Today 19:45 **Job Description**: - MZ Café Bangi merupakan sebuah restoran yang menawarkan pelbagai jenis masakan panas yang sudah bertapak lebih 7 tahun. Kami membuka peluang kerjaya sebagai Krew Servis kepada anda yang berkelayakan. Skop Kerja: - Memberikan layanan perkhidmatan pelanggan yang terbaik - Memastikan persekitaran restoran...

List-ID: 97617111Today 15:53 **Job Description**: - Assalamualaikum! Kami perlukan team DEMA dan operasi yang komited untuk jawatan berikut: 1. SERVICE CREW/ WAITER - Boleh melayani customer, mempunyai skill komunikasi yang baik, berbudi bahasa, Bijak menyusun atur sajian agar menarik, seorang yang berpenampilan yang kemas & PEMBERSIH. Seorang yang peka...

Serving & Preparing bevearge Selling variety of food, beverage and dessert with a decent quality with affordable price. Always focus on the customer satisfactory. Aim to be one of the top restaurant chain in Malaysia. SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Fully responcible for the set-up of the function room as per the funtion order. - To coordinate with the kitchen prior to dishing out of food. - Give and accurate count of the guests to the Chef before a party starts and always remembers to double check the number of guests. - To ensure that discipline is maintained at all times. - Work closely with his...

**SKOP KERJA (EVENT COORDINATOR)** Sebelum Event (pre-event) 1. Melihat dan menilai kepada jenis, saiz, lokasi event yang mahu dianjurkan.(jika berkenaan) 2. Memeriksa/audit perkakasan dewan (keseluruhan dewan)dan memberi laporan kepada Pengurus Operasi/Penyelia Dewan. 3. Mendapatkan maklumat jelas berkenaan _floor_ majlis daripada client.(walaupun...

Service crew members are responsible for deal transactions and are also needed in bill processing. Their work description also includes carrying out their tasks following high level of hygiene policies and standards. They would have to work under pressure sometimes, especially during rush hours in restaurants. - Set up for the day.... - Greet customers.... -...

1) Greet and escort customers to their tables 2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) 3) Prepare tables by setting up silverware 4) Inform customers about the day’s specials 5) Offer menu recommendations upon request 6) Up-sell additional products when appropriate 7)...