Restaurant Manager

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality establishment. The world largest HALAL Quick Service Restaurants Chains in Malaysia. We focus on developing our staff to be well trained, skill full and independent person in order to work in a pleasant...

**Position Summary**: Responsible for the daily management of the restaurant i.e shift to meet and maintain operations standards. **Competency**: Operationally sound, highly motivated and committed. To master the ability to manage people and restaurant. **Duties and Responsibilities**: - Provide leadership and manage restaurant in achieving company goal,...

Position Summary: Responsible for the daily management of the restaurant i.e. shift to meet and maintain A&W operations standards. Competency: Operationally sound, highly motivated and committed. To master the ability to manage people and restaurant. Duties and Responsibilities: - Provide leadership and manage restaurant in achieving company goal, sales,...

recruiting, training and supervising staff - handling customer enquiries and complaints - handling administration and paperwork - liaising with customers, employees, suppliers, licensing authorities and sales representatives - making improvements to the running of the business and developing the restaurant. **Salary**: RM1,800.00 - RM2,500.00 per...

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers - Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control...

Company OverviewTalent Recruit is proud to represent our esteemed client, a premier seafood restaurant in Sungai Long, Kajang, Selangor. This luxurious dining destination boasts impressive décor, VIP rooms, and a grand ballroom, offering an unforgettable atmosphere perfect for any occasion.Estimated Salary: RM 6,500 - RM 9,000 per monthJob...

Position Summary: A&W’s crew members work to uphold the quality-of-service delivery standard of the brand. Perform various functions to ensure the delivering of excellent customer experience - from the quality and hygiene of the food served, the service process, and the cleanliness of the store environment. **Responsibilities**: - To welcome and greet...

**Responsibilities**: - Checks the preparation of restaurant to be ready for service. - Ensure prompt and courteous service. - Checks that food and beverage orders are delivered as per standard operating procedures. - Trains all crew, supervisors, and managers to be fully aware of content, preparations, and presentation of all menu items. - Handles and...

**Responsibility**: - Provide food and drinks - Maintain cleanliness and cleanliness of restaurants - Receiving and preparing customer orders - Responsible for daily operations - Provide good and consistent customer service - Knowledge of restaurant and product menus - Follow cash handling procedures at all times - Perform all other tasks as assigned **Who...

responsible to assist in daily operation and to ensure that all tasks executed are the best quality To become first class in korean street food restaurant Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM Level 5

Exquisite Dining ExperienceWe are seeking an exceptional individual to join our team as a Restaurant Banquet Manager at a premier seafood restaurant in Sungai Long, Kajang, Selangor. This high-end establishment offers unique and luxurious settings, perfect for any occasion.Responsibilities:Negotiate contracts with vendors and suppliers to secure...

Sales assistants represent the direct contact with clients. They provide general advice to customers. Full service interior design consultation, conceptual, space planning and project management (specialized in residential), commercial, restaurants and hotel, interior design Diploma / Advanced Diploma / Higher Graduate Diploma / DVM / DKM Level 4 / DLKM...

**Benefits**: - Reputable company - EPF, SOCSO and EIS contribution - Sales Commission - Incentives - Group Personal Accident Protection - Outpatient Treatment - Dental Subsidy - Annual leave - Miscellaneous leaves (i.e Compassionate, Marriage, Calamity etc) - Compassionate Token - Birthday Gift - Wedding Cake - Staff Purchase Discount **Job...

Assist with all internal and external HR-related matters. Participate in developing organizational guidelines and procedures. Recommend strategies to motivate employees. Investigate complaints brought forward by employees. Coordinate employee development plans and performance management. Perform orientations and update records of new staff. Manage the...

Human resources officers develop and implement strategies that help their employers select and retain appropriately qualified staff within that business sector. They recruit staff, prepare job advertisements, interview and short-list people, negotiate with employment agencies, and set up working conditions. Human resources officers also administer the...

职位:经理 薪资:RM7000 - RM8000 **工作时间**:10.30am - 3pm 及 5.30pm - 11pm/11.30pm/12pm (如果有酒席) **工作日**:星期一至星期日 (轮班休息一天) 语言:中文,粤语,英文 要求:必须有中餐管理经验

**Requirements**: - Experience in Similar roles - Strong knowledge of cooking methods, kitchen equipment, and best practices. - Teamwork-oriented with outstanding leadership abilities. - Excellent communication and interpersonal skills. **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

**JOIN OUR GROWING TEAM!** Career progression EPF, SOCSO Training provided Overtime allowance Medical benefits **Supervisor Job Scope**: - Outlet staff management and scheduling - Outlet food costs control, stock take and stock ordering - Outlet sales and profitability - Direct potential customers into the restaurant - Explain and promote products and...

Preparation and oversight of the operational budget. Development of strategies and procedures that increase efficiency and maximize profits. Oversight of day-to-day operations. Creation of sales or production goals, often in cooperation with other executives and the chief executive officer. Identification of issues that may affect sales, production or...

Job Summary:We are seeking a seasoned banquet professional to join our team at Talent Recruit.About the Role:The Luxury Event Coordinator will oversee all aspects of event planning and execution, ensuring seamless coordination between vendors, staff, and clients.Key Responsibilities:Negotiate with vendors to secure services for events, maintaining...