Cook

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

1. Excellent understanding of various cooking methods, ingredients, equipment, and procedures 2. Cooks are responsible primarily for cooking the food along with the sous chefs, who are the head chef's second in command. 3. To ensure / assist chef in food preparation / served as per the contract and client specification. Ensure sufficient food is served at...

_**LOCATION: Shattuck-St. Mary’s Forest City International School, Jalan Forest City - Lebuhraya Tanjung Pelepas, 8, Jalan Pulau 1, 81550 Gelang Patah, Johor.**_ **RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set -...

_LOCATION:Shattuck-St. Mary's Forest City International School, Jalan Forest City - Lebuhraya Tanjung Pelepas, 8, Jalan Pulau 1, 81550 Gelang Patah, Johor._RESPONSIBILITIES Assisting the head chef in the daytoday operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set Follows the instructions...

**Location**: _**Taman Persiaran Laman Setia, Setia Eco Gardens, 81500 Pekan Nanas, Johor**_ **Job description** **RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set - Follows the instructions and recommendations from the...

**LOCATION**:Taman, Persiaran Laman Setia, Setia Eco Gardens, 81500 Pekan Nanas, Johor **Job description** **RESPONSIBILITIES** - Assisting the head chef in the day-to-day operation - Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set - Follows the instructions and recommendations from the...

Location: _Taman Persiaran Laman Setia, Setia Eco Gardens, 81500 Pekan Nanas, Johor_Job descriptionRESPONSIBILITIES Assisting the head chef in the daytoday operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set Follows the instructions and recommendations from the immediate superiors to...

LOCATION:Taman, Persiaran Laman Setia, Setia Eco Gardens, 81500 Pekan Nanas, JohorJob descriptionRESPONSIBILITIES Assisting the head chef in the daytoday operation Takes care of daily food preparation and duties assigned by the manager to meet the standard and the quality set Follows the instructions and recommendations from the immediate superiors to...

**Job description** 聘请厨师 - RM3k - RM5k (视工作经验和工作时间为定）Gelang Patah 工业区 可以选择兼职或全职 大概是要准备10 - 20人份 （材料会提供） 早上 - 07.45am, 中午12.00, 晚餐17.30 （时间前准备好） 有意者请pm或致电07-585 2959询问 Hiring Chef / Cook - RM3k - RM5k (depending on work...

**Job description** 聘请厨师 - RM3k - RM8k (视工作经验和工作时间为定）Gelang Patah 工业区 可以选择兼职或全职 大概是要准备10 - 20人份 （材料会提供） 早上 - 07.45am, 中午12.00, 晚餐17.30 （时间前准备好） 有意者请pm或致电01112015886询问 Hiring Chef / Cook - RM3k - RM8k (depending on work...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification. 2. Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately. 3. Ensure adequate operating knowledge of various kitchen tools and equipment. 4. Check cleanliness and pottering of the service area and...

1. Ensure that all work is carried out as per the contract and client specification.Check that all kitchen tools and equipment are in working order and inform any malfunctioning to the chief cook immediately.Ensure adequate operating knowledge of various kitchen tools and equipment.Check cleanliness and pottering of the service area and equipment.Clear, wash...

**Responsibilities**: - Food Preparation on-time delivery - Maintain Kitchen sanitation - Inventory Control - Quality Control - Maintain kitchen cleanliness **Job Requirements**: - Minimum SPM, Certificate or Diploma in Food & Beverage Services Management or equivalent. - Minimum one (1) year working experience specialized in Food, Beverage and/or...