Junior Chef/ Kitchen Helper

URGENT! VEGAN, HEALTHY FOOD Kitchen Helper KOTA DAMANSARA We are looking to hire a honest and hard-working, full time Kitchen Helper - 1800- 2500 RM - depending on experience. Training Provided! Be part of a Healthy Food Company to learn, enjoy and challenge yourself. Vegan - Food Fresh Graduated you are welcome too! Possibility of Working only...

URGENT! Do you love cooking? Would you like to become a kitchen manager, delivering quality vegan food and training for other kitchen members and branchs? Your path star now. VEGAN, HEALTHY FOOD Kitchen Helper KOTA DAMANSARA We are looking to hire a honest and hard-working, full time Kitchen Helper - 1800- 2500 RM - depending on experience. Training...

**Kitchen Helper duties and responsibilities** Kitchen Helpers primarily help with a variety of tasks, depending on what the Cooks or Waitstaff need at the time. Some of their main duties and responsibilities include: - Mopping and sweeping the kitchen - Taking out the garbage and replacing garbage bags - Washing, drying, and putting away all dishes and...

**Kitchen Helper duties and responsibilities** Kitchen Helpers primarily help with a variety of tasks, depending on what the Cooks or Waitstaff need at the time. Some of their main duties and responsibilities include: - Mopping and sweeping the kitchen - Taking out the garbage and replacing garbage bags - Washing, drying, and putting away all dishes and...

Join our F&B Group and begin your journey towards successful culinary careers. Our Group of Restaurants have renown outlets in Bandar Utama, Damansara Jaya, & Penang for more than 8 years. **Full-time Position Available (5 vacancies)**: **Basic Salary + Service Point + OT (RM 2600 - RM 5500) **OT is calculated after 9hours. **Your basic salary will be...

We are looking to hire a hard-working kitchen helper to clean, stock, and maintain the kitchen as well as help with the preparation of meal ingredients. The kitchen helper’s responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the cook's instructions **Job Types**: Full-time,...

Assist in food prep Cleaning duties Perform any other duties assigned from seniors/head chef Able to cook Understands basic hygiene and safety in kitchen **Job Types**: Part-time, Permanent **Salary**: From RM500.00 per month Schedule: - Day shift - Holidays - Night shift - Rotational shift Supplemental pay types: - Overtime pay -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...

_**MING GARDEN HOTEL & RESIDENCES**_ Job Summary: The Sous Chef is the second-in-command in the kitchen, reporting directly to the Executive Chef. The role involves overseeing kitchen operations, ensuring food quality, and supervising kitchen staff. The Sous Chef plays a crucial part in menu planning, inventory control, and maintaining kitchen hygiene...

**Sous Chef (Main Kitchen / Asian)** To adhere to assist the Executive Chef, Executive Sous Chef & Senior Sous Chef with implementing maintaining all company standards, policies and procedures relating to food Quality specifications, preparation, storage and for all Health and Food Safety areas “Due Diligence”and responsibility as laid out by...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible for assisting the Executive Sous Chef in managing his / her assigned kitchen operation as a successful...

At least 1 year experience in food and beverage industry -Preferred with experience as Demi Chef/Commis/Kitchen Crew in Hotel, Restaurant or any related field. BBQ Chicken Korean Restaurant - Best of Best Quality. We have outlet in Sarawak & Kota Kinabalu SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Responsibilities - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed -...

Be part of our Shangri-La family! To be the best-loved hospitality group, pioneering new horizons and setting new benchmarks. Shangri-La Tanjung Aru, Kota Kinablau, Sabah, Malaysia is located just 10 minutes away from the city of Kota Kinabalu, Sabah, Malaysia. It’s a luxurious, tranquil retreat that provides the setting for an amazing tropical gateway....

Looking for passionate & driven individuals to help us take on the world one bacon roll at a time! Now seeking a full team of passionate & self driven individuals to join us on a gastronomic adventure. - Attractive remuneration with added monthly service points and bonuses - Assist with the preparation of meals, also help to cook and present food for...

Leads kitchen team in chef's absences - Work with the executive chef to produce diversified menus in accordance with the restaurant's policy and vision - provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating - Oversees and organizes kitchen stock and ingredients - Ensures a...

RESPONSIBILITIES - Assisting in the food preparation process - Cooking and preparing elements of high-quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation - Cleaning stations - Maintaining kitchen and food safety standards Job Requirement - Must have Western...

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. F&B SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

**Responsibilities** - Assistant Chef to Head Chef at Central Kitchen - Can cook various Fusion dishes such as Chicken rice, Nasi Lemak, Mee Curry and etc - Continue to explore new dishes. - Experience working in Central Kitchen and Food Courts. - Able to provide Training of new staffs at food courts - Oversee food preparation and ensure that all dishes are...

Shangri-La Rasa Ria, Kota Kinabalu Be part of our Shangri-La family! At Shangri-La Rasa Ria, Kota Kinabalu, we prioritize employee growth, offering learning and advancement opportunities. We provide competitive benefits and foster internal promotion, ensuring career progression within our organization. Our people are our greatest asset; we value them like...