Assistant Sous Chef

**Requirements**: - Experience in Similar roles - Strong knowledge of cooking methods, kitchen equipment, and best practices. - Teamwork-oriented with outstanding leadership abilities. - Excellent communication and interpersonal skills. **Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the...

1. Assisting the Chef in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients. 2. Cleaning & sanitizing the food preparation areas. 3. washing, disinfecting and properly storing cooking & kitchen utensils and equipment. 4.Managing inventory, unloading supplies & organizing the storeroom. 5. Cooking ala-carte...

1. Support Head Chef. 2. Assist in food preparation and cooking - washing, chopping, shredding, and grating ingredients for subsequent use. 3. Monitor and maintain inventory of food supplies - monitor and assure adequate amount of food is available for sale. 4. Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with...

**Responsibilities**: - 1. Support Head Chef. - 2. Assist in food preparation and cooking - washing, chopping, shredding, and grating ingredients for subsequent use. - 3. Monitor and maintain inventory of food supplies - monitor and assure adequate amount of food is available for sale. - 4. Cleaning all dishes, work stations, cooking equipment, and food...

To have knowledge of all menu items, daily features and promotions - Preparation of ingredients and dishes - Reports any non-available item to Section Head, and proposes an alternative if the item can not be prepared within an acceptable time frame - Ensures that equipment is used correctly, kept cleaned, and reports any defects promptly - Reports any injury...

**Roles & Responsible** - Prepare the raw ingredients and place them on a daily basis according to the daily menu and event menu. - To assist Chef / Assist Chef to prepare the food for ala carte and event. - To assist Chef / Assist Chef on the food promotion and function. - Ensure the perishable items are in proper arrangement. - To assist the Head of the...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

Assist in the preparation of ingredients for cooking, including chopping vegetables, cutting meat, and preparing sauces. - Follow recipes and cooking techniques under the guidance of the Chef de Partie to ensure consistency and quality in food preparation. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Monitor food...

Certificate in culinary arts, pastry-making, baking, or relevant field. - 3 years of experience in the field. - Assisting in all activities in the kitchen. - Cleaning, tidying and maintaining the kitchen and tools. - Upholding health and safety standards in the kitchen. - Providing customer service to staff and customers. **Job Types**: Full-time,...

**Roles & Responsible** - Preparation and cooking of food. - Assisting in all areas of the kitchen for breakfast, lunch, and dinner. - Ensuring the kitchen areas are clean and tidy. - Maintaining Health & Safety standards. - Providing customer service to staff and customers. **Requirements**: - Previous kitchen experience within hospitality, ideally in a...

DUTIES AND RESPONSIBILITIES: - Ensure the kitchen is clean, well maintained and organised at all times. - Ensure floors are dry and clean at all times. - Operate pot-washing machinery and maintain a hygienic working environment in accordance with hygiene regulations and company standards. - Adhere to all sanitation guidelines. - Assist the Cooks and Servers...