F&b Service Crew

The Service Crew is responsible for presenting menus to customer. - He/She takes orders and answers questions on meal items. - He/She makes recommendations and serves food/beverages to customers. - He/She prepares the bill that itemizes total meal costs and sales taxes. - He/She performs cashiering duties. Pay: RM2,000.00 - RM2,500.00 per...

Central Market (Pasar Seni) (F&B / Market) Salary + allowance + OT SUPERVISOR (minimum 1years in FOH) - RM2k-3k + (allowance) F&B Crew (Barista) - 1.5k-2.3k + (allowance) KEMASUKKAN SEGERA. **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM1,500.00 - RM3,500.00 per month **Benefits**: - Additional leave - Cell phone reimbursement -...

**Requirements** - Previous experience in customer service or food service is preferred. - Positive attitude, good communication skills, and a passion for delivering excellent customer service. - Excellent communication skills. - Must be willing to work flexible hours, including weekends, evenings, and public holidays. - No specific education level...

Assist in preparation of food and beverages for customer - Handle for different work station (Beverages, Fried Food, Packaging, Ordering) - Ensure cleanliness of work station - Deliver excellent customer service Job Requirement: - Polite and presentable, customer oriented - Must be able to work on rotational shift, PH, over time - Passionate in F&B...

Job Purpose These positions are responsible for the front-of-house service while working closely with the Unit Manager and the catering team, as a catering assistant, cashier, barista, and front-of-house service team, making the best coffee and serving pastries. Main Responsibilities - Ensure the front-of-house cleanliness and tidiness - Provide...

Deliver quality customer service to all guests. - Take reservations and enquire purpose of visit. - Greet each guest promptly and courteously with good smile and body language. - Present menu and share promotions, specials and items to customers. - Take food and beverage orders, repeat orders to guests and inform guest of estimated time to serve. - Up-sell...

To lead a team of F&B service crew to ensure the quality standard and service - All duties related to the Food and Beverage - service - Receive guest upon their arrival and seat them accordingly - Take orders and serve food and beverage to guest accordingly - Setting up tables / arrange tables and dining utensils & cutlery - Perform cashier duties - Attend...

1) The Service Crew is responsible for presenting menus to patrons. 2) Takes orders and answers questions on meal items. 3) Makes recommendations and serves food/beverages to customers. 4) Prepares the bill that itemizes total meal costs and sales taxes. Company Mission - To build F&B brands that offer fast casual eating experience that excites people...

1. Handling cashier with accuracy and efficiency 2. Delivering excellent customer service 3. Arrangements of the products in the shop 4. Keeping customer area tidy and clean **Requirement**: 1. SPM qualified 2. Prefered more than 1 year experience in F&B service industry 3. Typhoid vaccination is required to work as Food handler from Malaysia...

JOIN AND GROWTH TOGETHER WITH US: Clear career progression Positive working environment Monthly incentive Quarterly performance bonus EPF, SOCSO, EIS On-the-job training **REQUIREMENT**: - Willing to work at _**Giant, Kuala Terengganu**_ - Willing to work on shift, weekend & Public Holiday - 6-day per week **JOB SCOPE**: - Prepare all types of...

JOIN AND GROWTH TOGETHER WITH US: Clear career progression Positive working environment Monthly incentive EPF, SOCSO, EIS On-the-job training REQUIREMENT: - Willing to work at KL Gateway Mall - Willing to work on shift, weekend & Public Holiday - 6-day workweek JOB SCOPE: - Prepare all types of sushi - Service customer at sushi counter (Kiosk...

**Responsibilities**: - To oversee an extensive F&B operations including fine dining, Chinese restaurant, Coffeehouse, Bar, Lounge, Poolside terrace and Banqueting. Reporting to the General Manager, the incumbent will lead an experienced team towards providing quality service to the Club Members. - Ensuring consistent and efficient operations of the...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

**Responsibilities**: - **Operations Management**: Lead all F&B operations, including restaurants, banquets, room service, and catering. - **Staff Management**: Recruit, train, and supervise F&B team members. - **Budgeting and Financial Control**: Manage budgets and control costs to meet revenue targets. - **Quality Assurance**: Maintain high standards of...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

1. Handling cashier with accuracy and efficiency 2. Delivering excellent customer service 3. Arrangements of the products in the shop 4. Keeping customer area tidy and clean **Requirement**: 1. SPM qualified 2. Prefered more than 1 year experience in F&B service industry 3. Typhoid vaccination is required to work as Food handler from Malaysia...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

Organize the display of foodstuffs on table - Ensure safety and consistency checks outlets - Create a more positive team culture - Ensuring the food order is ready at the outlet once prepared by kitchen staff - Ensure outlet cleanliness *Can choose to work in Mont Kiara or Sri Petaling Outlets **Salary**: RM1,800.00 - RM2,200.00 per month **Benefits**: -...

Job description - To handle basic customer feedback and performing service recovery - To do serving for all in-patient meal efficiently and effectively daily - To report to F&B Manager and senior server on daily operational issues such patient complaint or ward issues with sisters. - To closely monitor on all safety and hygiene standard during operational...