Steward (Kitchen)

Punctual on time duty. Any issues report with Supervisor / Chef for references. - To organise all equipment’s for an events as need on time as per instruction by Supervisor /Chef. - Review banquet events order / Dinning reservation for daily references. - Ensure all equipment & utensil is clean and good working order. - Wear the proper uniform & well...

Job Descriptions: Reports daily to the Stewarding Supervisor on duty and receives assignments. Responsible for the cleanliness of overall kitchen areas - inclusive of the kitchen equipment, grease traps, kitchen utensils and tableware Operates an automatic dishwashing machine Prepares tableware for washing; receives or collects tableware to be washed and...

Supervise the preparation of food item in the section kitchen and in responsible for food quality. - Always maintain a high standard of cleanliness and sanitation. - Works closely with other section head, stewarding team, banquet team, and service staff for smooth operations. - To undertake any reasonable tasks as may assigned by Head Chef. - Supervise a...

Maintain restaurant areas in a clean and sanitary condition at all times. - Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be carried out in accordance with company procedures and safe systems of work to the contract specified standard, and recorded in the cleaning schedules. - Ensure chemical store is kept clean and...

Ensure the kitchen is clean, well maintained and organized at all times. Minimum of 1 year work experience. **We are looking for**: - Hardworking - Passionate - Friendly - Professional integrity - reliable, honesty - Willingness to learn **Responsibilities**: - Attention to details - Keeping our standards of service high at all times - Welcomes and...

**MAIN SCOPE AND GENERAL PURPOSE OF JOB**: Under the guidande and supervision of the Sous Chef and the Chef de Partie, the commis is responsible for assisting the Chef De Partie in the preparetion and cooking of food items in the assigned section. **Duties And Responsibilities**: 1. Do any task necessory for the Hotel and specific tasks assigned by...

Vacancy Opening: - Bakery & Pastry Position Available : 1. Bakery Helper (5 positions) 2. Kitchen Helper (5 positions) 3. Steward (5 positions) 4. Commis III, II, I (5 positions) 5. Production Operator (5 positions) *Hostel accommodation available Location : Johor Bahru, Ecoworld Business Park 1, (Near Dato Onn) for more informations, contact : Vivian...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

Memastikan dapur bersih, diselenggara dengan baik dan teratur sepanjang masa. Pastikan lantai kering dan bersih sepanjang masa. Bantu tukang masak dan pelayan apabila perlu. Kumpul dan buang sampah dari semua Kawasan di dapur Buang sisa mengikut piawaian Hotel dan pihak berkuasa dan patuhi garis panduan kitar semula. Pastikan Kawasan tong sampah sentiasa...

1-2 years of experience in hospitality industry - Cleans assigned kitchen areas. - Soaks/scrapes all cutlery prior to machine cleaning. - Ensures all operating equipment is stored/stacked correctly to avoid damage and breakage. - Strictly follows all health & safety guidelines. - Maintains a clean and tidy pot/dishwashing area. - Supplies the operation with...

Manage, organize and ensure the smooth running of your particular section. - Assist in the planning, schedule, record and training of new and existing staff in order to meet all standards required by the management of the resort. - Interacts and communicates professionally with F&B outlet as well as with Stewarding. - Maintains excellent teamwork and team...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...