F&b Bar Supervisor

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

About RAPID F&B SDN BHDAbout the roleBarbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

To ensure the highest level of customer care is adhered to at all timesTakes personal responsibility for correcting customer-service problemsAllocate duties to the team, supervising and assistingEnsures the team has all the necessary information needed to meet its objectivesEnsure all bars are prepared for set up in advance of each shift and in accordance...

To ensure the highest level of customer care is adhered to at all timesTakes personal responsibility for correcting customer-service problemsAllocate duties to the team, supervising and assistingEnsures the team has all the necessary information needed to meet its objectivesEnsure all bars are prepared for set up in advance of each shift and in accordance...

**ASSIGNMENTS/RESPONSIBILITIES** - Professional, welcoming and sales orientated F&B service - Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) - Restaurant and bar setup following instructions from supervisor - Preparation and operation of F&B activities (cocktail parties, Tea time, Café lunch) and...

Welcoming guest, listening to preferences making recommendation ad taking drinks orders - Preparing ingredients for beverage - Preparing alcoholic and non-alcoholic beverages ( Hot & Cold drinks) for bars and guests - Replenishing the bar - Comply with health, safety and hygiene regulations - Provide excellent customer service - Assisting senior colleagues -...

The Olive Tree Group is a dynamic organization that has presences in the form of **fine-dining restaurants, bars and bistro** throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a...

For our Outlet in petaling street we are looking for a manager. Min 3 years of experience required. Malaysian or valid work permit in F&B industry. - Great Customer Service - First impression to customers - Opening and closing the bar. - Appointing, inducting, and mentoring new staff members. - Scheduling shifts and managing staff performance - Resolving...

Job Summary: We are seeking a dedicated and skilled F&B Supervisor to join our dynamic team in a non-HALAL restaurant. As an F&B Supervisor, you will play a crucial role in ensuring the smooth and efficient operations of our food and beverage department. You will be responsible for overseeing the day-to-day activities, supervising staff, and delivering...

Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining customers to enquire about food...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

Responsibilities - To oversee F&B day-to-day operations and to deliver a high level of service to guests - To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) - Responsible of daily meal reservations in F&B outlet and event order for banquet hall - To monitor and ensure the quality...

_Hey you! Yes You._ Our humble requirement: - Preferably 2 to 3 years experience in alcohol and Food & Beverage industry. - Experience in dealing with Bar/Café/Restaurant/Hotel - Possess Own Transport and willing to travel outstation. - Age : above 25 years. **Salary**: From RM3,000.00 per month **Benefits**: - Opportunities for promotion Schedule: -...

**ASSIGNMENTS/RESPONSIBILITIES** - Responsible for the entire service operation onboard - Supervision/supported of a professional welcoming and sales-orientated F&B Service - Coordinate with the Executive Chef dietary needs for guests according to manifest - Ensuring absolute cleanliness and order in accordance with HACCP rules - Operation of service...

Food and Beverage Supervisor - Conduct on the job training from time to time. - Attend Head of department daily briefing and weekly meeting - Monitor and ensure service standard are in accordance with the Standard of Operation. - Perform inventory - Ensure all aspects are in order, food served is fresh and of good quality. Any feedback to inform to the...

ASSIGNMENTS/RESPONSIBILITIES Professional, welcoming and sales orientated F&B service Assignment in restaurant (station of approx. 25 to 30 guests) and bar (including coffee station and sundeck) Restaurant and bar setup following instructions from supervisor Preparation and operation of F&B activities (cocktail parties, Tea time, Café lunch) and special...

Responsibilities To oversee F&B daytoday operations and to deliver a high level of service to guests To ensure customer satisfaction through promoting excellent service (respond to customer complaints tactfully and professionally) Responsible of daily meal reservations in F&B outlet and event order for banquet hall To monitor and ensure the quality of food,...

The Olive Tree Group is a dynamic organization that has presences in the form of fine-dining restaurants, bars and bistro throughout Malaysia. Founded and driven by restaurant entrepreneur Leslie Gomez, the group established in 2003 now owns and operates 26 high performing restaurants and bars with exciting projects under development. Armed with a formidable...

**JOB SUMMARY**: As a barman or barmaid, you oversee the daily operations of the establishment and assist your fellow members of the food and beverage team when necessary. This includes maintaining the cleanliness and mise en place of the outlets, greeting and counselling patrons, taking orders, and preparing and serving sophisticated as well as classic...