F&b Bar Supervisor

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

**About RAPID F&B SDN BHD** **About the role** Barbacks often help Bartenders open and close the bar. They keep the bar stocked with liquor, beer, spirits, garnishes, ice cubes and other products needed throughout their shift. They ensure that glasses, stirrers, shakers, strainers, and other bartending tools are clean and in the proper position for...

We’re looking for a F&B Supervisor to ensure our customers have the best time ever at our café! **Your responsibilities include**: - Leading the service team. Ensuring that they are cheerful, motivated, knowledgable about food, and excited about serving customers. - Delegating tasks and ensuring that each team member take responsibility - Ensuring that...

Summary You will be responsible to assist with the efficient running of the Bar in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Supervisor - Bar is responsible for ensuring that the designated workplace is managed efficiently, providing courteous, professional,...

**Job Position**: F&B Kiosk Supervisor You are responsible for the supervision of employees, assigning tasks, enforcing cleaning and safety standards, conducting meetings, maintaining inventory, and ensuring a high level of customer satisfaction To ensure the seamless running of the Cafe in the most efficient and effective manner delivering the highest...

Welcome guests in a warm and courteous manner. - Receive orders and serve guest/s needs in a timely manner and efficiently in line with the department’s standards. - Ensure that your service area is ready for service (clean, tidy) and that mise-en-place is in order. - Ensure good product knowledge of the F&B menus and standards - Ensure that the...

Job Summary: We are seeking a dedicated and skilled F&B Supervisor to join our dynamic team in a non-HALAL restaurant. As an F&B Supervisor, you will play a crucial role in ensuring the smooth and efficient operations of our food and beverage department. You will be responsible for overseeing the day-to-day activities, supervising staff, and delivering...

_Hey you! Yes You._ Our humble requirement: - Preferably 2 to 3 years experience in alcohol and Food & Beverage industry. - Experience in dealing with Bar/Café/Restaurant/Hotel - Possess Own Transport and willing to travel outstation. - Age : above 25 years. **Salary**: From RM3,000.00 per month **Benefits**: - Opportunities for promotion Schedule: -...

Department Head/Manager RoleThe Senior F&B Department Head will be responsible for overseeing the overall performance of the food and beverage department, including the restaurant, bar, and room service operations.This role requires strong leadership skills, excellent communication abilities, and a deep understanding of the hospitality industry.

If you're looking for a career with our Inclusive Collection, please click here to view job postings.Director of F&B Operations - Hyatt Centric City Centre Kuala LumpurThe first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city's rich tin-mining history, with a deep appreciation of the local...

**JOB SUMMARY**: As a barman or barmaid, you oversee the daily operations of the establishment and assist your fellow members of the food and beverage team when necessary. This includes maintaining the cleanliness and mise en place of the outlets, greeting and counselling patrons, taking orders, and preparing and serving sophisticated as well as classic...

If you're looking for a career with our Inclusive Collection, please click here to view job postings.Director of F&B Operations - Hyatt Centric City Centre Kuala LumpurHyatt Centric City Centre Kuala LumpurFood and BeverageDepartment Head/ManagerFull-timeLocalSummarySummaryThe first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre...

The Hotel: Hyatt Centric City Centre Kuala Lumpur, located in the heart of Malaysia's capital city, is a unique blend of natural surroundings and urban attractions.As our Director of Food and Beverage Operations, you will oversee the successful launch of three innovative dining concepts and a trendy rooftop bar. Your role combines business management and...

RESPONSIBILITIES - Manage daily operation of the café (from crews to customers, from suppliers to customers) - Spot-checked bar/kitchen crews on the quality of food, beverage & other products to ensure that standards were met - Ensure there is no wastage of manpower from weekly schedule check - Ordered and requisitioned food and other supplies needed to...

**RESPONSIBILITIES**: 1. Assign specific tasks to each attendant at the end of the day for the following day and sees to it that the staff knows and accomplishes their duties. 2. Check at the start and at the end of the shift that all service attendants complete their opening and closing tasks. 3. Takes inventories of the the daily food supplies to...

Central Market (Pasar Seni) (F&B / Market) Salary + allowance + OT SUPERVISOR (minimum 1years in FOH) - RM2k-3k + (allowance) F&B Crew (Barista) - 1.5k-2.3k + (allowance) KEMASUKKAN SEGERA. **Job Types**: Full-time, Permanent, Fresh graduate **Salary**: RM1,500.00 - RM3,500.00 per month **Benefits**: - Additional leave - Cell phone reimbursement -...

Ensuring the bar operation (opening, closing, service and security) and staff operate efficiently. - Upholding high hygiene standards by ensuring all bar storage, service and stock areas are left clean and tidy at the end of the service. - Marketing and promoting products - To ensure high standards of customer service at all times and excellent customer...

Ensuring the bar operation (opening, closing, service and security) and staff operate efficiently. - Upholding high hygiene standards by ensuring all bar storage, service and stock areas are left clean and tidy at the end of the service. - Marketing and promoting products - To ensure high standards of customer service at all times and excellent customer...

At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour, as kin, as family. We strive to be the preferred employer by...

Show leadership and provide the team with a supportive environment - Maintain and increase standards of service (Achieve and maintaining excellent customer service quality) - Manage customer complaints - Monitor and motivate the team to its top performance - Prepare team duty roster - Manage cashier and collection - Ensure company SOP is being followed -...