Restaurant Crew

**(Open Relocation)** **-Training & Hostel are provided-** **Responsibilities**: - Assist Restaurant Manager in restaurant’s sales level and profitability with the following: - Perform daily closing and tally sales records to ensure consistency and accuracy. - Perform bank deposits after ensuring consistency and accuracy of financial transactions. -...

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation. - JAPANESE RESTAURANT SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Greet customers with positive and helpful attitude - Perform orders processing - Serve food and beverages - Answering question about the menu - Ensure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc) - Suggest some food or beverages that are suggested on the menu - Complete any other assigned task * RESTAURANT SERVICE CREW...

Greet customers with positive and helpful attitude - Perform orders processing - Serve food and beverages - Answering question about the menu - Ensure the cleanliness of the restaurant (mopping, sweeping, clean tables & etc) - Suggest some food or beverages that are suggested on the menu - Complete any other assigned task * RESTAURANT SERVICE CREW...

**Responsibilities**: - Removing dirty tableware from dining tables and taking them to the kitchen to be washed. - Serving complimentary snacks to patrons upon their arrival. - Assisting patrons in locating suitable dining tables. - Setting tables with clean linen, napkins, and tableware as well as condiments. - Ensuring that the server stations are...

**CARI KERJAYA DALAM BIDANG RESTAURANT?** **JOHNNY’S RESTAURANTS & BLACK CANYON MEMERLUKAN KHIDMAT ANDA.** JIKA BERMINAT ANDA BOLEH MEMILIH CAWANGAN YANG DIINGINI: P/S: i. Cuma untuk warga negara Malaysia sahaja. ii.Keutamaan akan diberi kepada mereka yang sanggup kerja night shift + pada hujung minggu (updated on 20.03.24) **Job Types**: Full-time,...

A&W Team Member (a.k.a Service Crew) is to providing fun, friendly, engaging, prompt service to all guests while serving quality food and beverages in a clean and comfortable environment. The ideal person for this job is someone who enjoys serving and helping customers, is engaged and positive, and enjoys what they do! Uphold our commitment to delivering...

RESPONSIBILITIES - Has overall shift responsibilities and accountable to the Restaurant Manager for the smooth running of his / her shift. - Supervise the upkeep cleanliness of the entire restaurant by means of the cleaning chart. - Ensure the proper administration of float money to cashier and the submission of an accurate Shift Cashier Reports after each...

Has overall shift responsibilities and accountable to the Restaurant Manager for the smooth running of his / her shift. - Supervise the upkeep cleanliness of the entire restaurant by means of the cleaning chart. - Ensure the proper administration of float money to cashier and the submission of an accurate Shift Cashier Reports after each shift and the proper...

Responsibilities - Operates restaurant with the purpose of optimizing profits by controlling expenses and building sales volume. - Maintain high standards in Quality, Service and Cleanliness at any time. - Review employee’s performance report from Assistant Manager / Management Trainee and Supervisors in order recommendation of wages / promotion. -...

Job Responsibilities - Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu. - Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required. - Work together...

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. FOOD AND BEVARAGE INDUSTRY SPM / O Level / SKM Level 1 / SKM Level 2 / SKM Level 3 or Equivalent

Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the preparation of tables, serving food or beverages and taking payments. Kitchen assistants assist in the preparation of food and cleaning of the kitchen area. Barista's prepare specialised types of coffee using...

西餐厨房助理 （全职或兼职） Kitchenhand required for **NON-HALAL** western cuisine at Ipoh Garden East - **Overview of Responsibilities**:_ - Assist in food preparation tasks, including chopping, slicing, and dicing ingredients. - Collaborate with chefs and other kitchen staff to meet food preparation requirements such as measuring ingredients,...

**Essential Duties and Responsibilities**: 1. Manage the day-to-day operation of the outlet including staff management and scheduling. 2. Work closely with Purchaser for food costs control, stock take and stock ordering. 3. Outlet sales and profitability and daily cash reporting. 4. Direct potential customers into the restaurant. 5. To provide excellent...